|by Beatrice A. Ojakangas|
Easy and delicious quick breads are perfect for adding that special something to an otherwise dull meal.
51 - 60 of 84 for oven-baked breaded fish
1. Wash fish and pat dry. ... melted butter. 4. Bake at 450 degrees ... Serve immediately. Preparation time: 10 minutes. Baking time: 10 minutes. Serves 4.
Wash the fillets, ... long pieces. Preheat oven to 400 degrees. Spread the bread crumbs in an ... each strip of fish into the eggs, ... the fish sticks. Bake in a 400 ... Serve with tartar sauce.
Heat oven to 500 degrees. ... into milk. Dip fish into milk, then coat with bread crumbs. Place in ... middle of oven; bake uncovered 10 to ... What could be easier?
Prepare rice as ... stir in pepper, bread, 1/4 teaspoon ... teaspoon salt. Preheat oven to 350 degrees. ... 1/4 teaspoon salt. Bake 15 minutes or until fish flakes with fork ... lemon wedges. 6 servings.
Separate fillets carefully. Combine bread crumbs, salt, pepper, ... paper. Press the fish fillets into crumb ... nonstick baking sheet. Bake in a very hot oven, 450 degrees for 12 minutes.
Preheat the oven to 400 degrees. ... on top of fish. Top with bread crumbs. Bake in the 400 ... Preparation time: 10 minutes. Cooking time: 10 to 15 minutes.
Wash fish and pat dry. ... baking dish. Drizzle with melted butter. Bake at 450 degrees for 10 minutes or until fish flakes. Garnish with parsley and lemon.
Cut fillets into ... basil. Dip each fish portion into milk mixture, then into bread crumbs. Arrange fish ... butter over fish. Bake at 350 degrees ... parsley. Makes 6 servings.
Cut fillets into ... stir. Dip the fish in the milk ... of 450 degree oven. Bake 10 to 12 ... immediately to four. Combine all ingredients. Chill thoroughly.
Preheat oven to 350 degrees. ... baking pan. Spread bread crumbs onto large ... to egg. Dip fish in egg mixture ... with melted butter. Bake uncovered 20-25 minutes until done.
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