- 51. POTATO CASSEROLE
- Mix all together - put in 4 quart baking dish - over top spread 2 cups cornflake crumbs. Bake at 350 degrees for 45 minutes. Serves 10-12.
Ingredients: 8 (cheese .. cream .. salt .. soup ...)
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- 52. POTATO TREAT
- Mix together potatoes, butter, salt, pepper and chopped onion. Mix together sour cream and soup; pour over potatoes in a 9 x 13 inch buttered pan. ...
Ingredients: 6 (browns .. cream .. soup ...)
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- 53. POTATO-CHEESE CASSEROLE
- Mix the above ingredients together in a bowl. Blend bowl mixture with hash browns. Crush 2 cups of Corn Flakes. Pour on top of casserole. Take 1/2 to ...
Ingredients: 7 (cream .. onion .. soup ...)
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- 54. POTATOES O'BRIEN
- Melt 1 stick butter in cake pan. Mix together in separate bowl: frozen potatoes, cream of celery and potato soup and the sour cream. Pour over ...
Ingredients: 5 (cream .. peppers .. soup ...)
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- 55. POTLUCK POTATOES
- Generously butter bottom and sides of 13 x 9 inch baking dish. In very large bowl, mix together melted butter, sour cream, undiluted soup, seasoning, ...
Ingredients: 12 (cheese .. cream .. flakes .. onion .. salt ...)
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- 56. SCALLOPED POTATOES
- Mix together. Defrost potatoes, combine with melted butter, salt, pepper and other ingredients in bowl. Put in buttered 3 quart casserole. Sprinkle ...
Ingredients: 10 (cream .. crumbs .. potatoes .. salt .. soup ...)
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- 57. SUPREME POTATO ROLLS
- Combine milk and water in a heavy saucepan; cook over medium heat, stirring constantly until very hot (do not boil). Cool to lukewarm (105-115 ...
Ingredients: 10 (eggs .. milk .. salt .. sugar .. yeast ...)
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- 58. TATER TOT PIE
- Brown ground chuck with onion and bell pepper, salt, pepper, garlic to taste. Drain off liquid. In a casserole dish, layer the bottom with Tater ...
Ingredients: 7 (onion .. soup .. tots ...)
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- 59. TEXAS PARTY POTATOES
- Mix all ingredients together, except butter. Add salt and pepper to flavor. Add 1/2 of melted butter and mix well. Pour mixture into a 13 x 9 inch ...
Ingredients: 7 (cheese .. cream .. onion .. soup ...)
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