- 51. ORANGE - TOMATO MARMALADE
- Boil tomatoes, sugar, and orange gently for 30 minutes. Add extract and Jello; stir until dissolved. Place mixture into freezer containers.
Ingredients: 5 (extract .. jello .. processor .. sugar .. tomatoes)
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- 52. ORANGE MARMALADE
- Slice oranges and lemon in thin ... sterilized jelly glasses and seal.
Ingredients: 4 (lemon .. oranges .. sugar ...)
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- 53. ORANGE, PINEAPPLE MARMALADE
- Wash the oranges and lemon; remove seeds ... jars and seal at once.
Ingredients: 3 (lemon .. oranges .. sugar)
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- 54. ORANGE APPLE MARMALADE
- Put all ingredients in large pot. Cook slowly about 1 hour or until oranges are tender. Vary orange and apple juice to taste.
Ingredients: 5 (ground ...)
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- 55. ORANGE ZUCCHINI MARMALADE
- Remove peel from one orange and discard peel. Grind ... freeze or store in refrigerator.
Ingredients: 6 (jello .. juice .. oranges .. sugar ...)
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- 56. ORANGE MARMALADE
- Combine first 2 ingredients. ... minutes. Drain. Add grapefruit, orange and lemon pulp to ... stage appears, about 30 minutes.
Ingredients: 7 (peel .. pulp ...)
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- 57. ORANGE MARMALADE
- Place paraffin in small ... melt. Remove peels from oranges and lemon, cut off ... paraffin (about 1/8 inch thick).
Ingredients: 4 (lemon .. oranges .. soda ...)
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- 58. ORANGE ZUCCHINI MARMALADE
- Put sugar, zucchini, ground oranges, peel, lemon juice ... Can be refrigerated or frozen.
Ingredients: 6 (jello .. juice .. orange .. sugar ...)
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- 59. ORANGE MARMALADE
- Fill cup of rind with fresh orange juice. Stir ingredients together ... on toast in the morning!
Ingredients: 4 (juice .. sugar ...)
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- 60. ORANGE MARMALADE
- Score orange and lemon peels into ... bath canning for 15 minutes.
Ingredients: 6 (lemon .. oranges .. soda .. sugar ...)
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