- 51. TROPICAL PUNCH
- Combine punch and frozen juices with water. Pour over ... use ice ring with orange slices and fresh mint leaves. Serves 35.
Ingredients: 6 (juice .. lemonade .. punch ...)
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- 52. ALL OCCASION PUNCH
- Combine punch, lemonade and orange concentrate; mix well. Add ... top. Add a ice mold.
Ingredients: 5 (ale ...)
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- 53. DIET PUNCH
- Mix all ingredients together with water enough to make one gallon. May use sunshine punch flavor for a tart tasting punch.
Ingredients: 5 (juice ...)
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- 54. FRUIT RING PUNCH
- Arrange fruit in mold in its own juices. If necessary, add ... Float frozen ring over punch. Add cut slices of lemon, lime, strawberries.
Ingredients: 12 (7-up .. balls .. cubes .. juice .. lemons .. limes ...)
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- 55. HOLIDAY PUNCH
- This makes about 10 ... Strain. Add before serving: orange juice, lemon juice, cranberry ... of ice in the punch bowl. Garnish with orange and lemon slices.
Ingredients: 12 (bowl .. cloves .. juice .. peel .. slices .. sugar ...)
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- 56. PARTY PUNCH
- For sherbet ring, alternate ... plate and slice into punch bowl. For punch, combine orange-grapefruit, pineapple and apricot nectar juices, and sugar in ... Serve immediately. Makes 1 gallon.
Ingredients: 7 (nectar .. sherbet .. sugar ...)
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- 57. PUNCH
- Combine orange juice, lemonade, punch and pineapple juice. Add ginger ale just before serving.
Ingredients: 5 (ale .. juice ...)
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- 58. SLUSH PUNCH
- Boil 3 minutes sugar ... masher and pour into punch bowl. Add three 28 ounce bottles of ginger ale. Makes 60 four-ounce servings.
Ingredients: 7 (ale .. juice .. sugar ...)
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- 59. TROPICAL PUNCH
- Mix sugar and tropical punch Kool-Aid together. Then add your orange juice with it. Mix all together and serve.
Ingredients: 3 (juice .. punch .. sugar)
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- 60. BOBBIE SHULLA PUNCH
- Heat sugar and water ... Put one bag into punch bowl and add 2 (2 liter) 7 Up. Makes 4 punch bowls.
Ingredients: 8 (juice .. lemonade .. sugar ...)
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