- 51. BREAD AND CHEESE OMELET
- Soak bread crumbs in ... dish. While cooking the omelet on top of the ... to keep it from burning.
Ingredients: 7 (crumbs .. eggs .. milk .. salt ...)
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- 52. BREAKFAST OMELET
- Spray pan with Pam ... rest of cheese over omelet.
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- 53. BRIE, BACON AND GRAPE OMELET
- In a bowl beat ... on top. Fold the omelet over, slide unto plate.
Ingredients: 5 (eggs .. grapes ...)
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- 54. BRUNCH OMELET
- Saute onion and green ... and water. Heat 9-inch omelet pan or skillet. Add ... sauce over top of omelet.
Ingredients: 13 (cheese .. chilies .. eggs .. oregano .. salt .. sauce ...)
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- 55. CHEDDAR CHEESE OMELET
- Place grater on piece ... over half of the omelet. Let it cook ... time: 5 to 7 minutes.
Ingredients: 7 (basil .. cheese .. eggs .. mustard .. scallions ...)
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- 56. CHEDDAR MUSHROOM OMELET
- In 10" omelet pan, saute mushrooms in ... slide onto warm serving plate.
Ingredients: 6 (cheese .. eggs .. slices ...)
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- 57. CHEDDAR MUSHROOM OMELET
- In 10" omelet pan, saute mushrooms in ... serving plate. Yield: 3 servings.
Ingredients: 6 (cheese .. eggs .. slices ...)
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- 58. CHEESE AND POTATO OMELET (Pass)
- Peel potatoes and slice ... the butter in an omelet pan or non-stick skillet ... cut into wedges. Serves 2-4.
Ingredients: 7 (cheese .. eggs .. lb. .. oil .. optional ...)
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- 59. CHEESE OMELET SPANISH VEGETABLES
- For Sauce: Cook 2 ... buttered frying pan until omelet is "set". Place in ... of omelet; fold and serve.
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- 60. CHEESE OMELET
- Sauce: Melt butter over ... mustard and keep warm. Omelet: Beat egg yolks ... cover with balance of sauce.
Ingredients: 10 (cheese .. flour .. milk .. mustard .. whites .. yolks ...)
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