- 51. PASTRY CRUST
- Combine flour, sugar and salt. Mix together oil and milk; add to flour. Using fork or pastry blender, work mixture into ... one 9 inch pie crust.
Ingredients: 5 (flour .. milk .. oil .. salt .. sugar)
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- 52. ROCK-N-ROLL PASTRY
- Mix together: Pour into ... Gently ease and fit pastry into pan. Build up fluted edges.
Ingredients: 5 (crust .. flour .. milk .. oil .. salt)
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- 53. MAZOLA OIL PASTRY
- Mix flour and salt. Blend in oil thoroughly with fork. Sprinkle ... off top paper, place pastry in pan, paper side ... according to directions. For two-crust pie trim 1/2" beyond pan edge, fold under. Seal and flute.
Ingredients: 8 (flour .. oil .. salt ...)
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- 54. OIL PASTRY
- Mix flour and salt in bowl. Add oil; mix with fork or pastry blender until fine crumbs. ... of wax paper, place crust in pan, remove top ... for 12 to 15 minutes.
Ingredients: 8 (flour .. oil .. salt ...)
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- 55. DOUBLE CRUST PASTRY PIE SHELL
- Combine oil and water and whip with fork. Mix with dry ingredients. Divide into 2 sections and roll into pie shells.
Ingredients: 4 (flour .. oil .. salt ...)
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- 56. EXTRA EASY NO FAIL PIE CRUST
- Mix flour and salt ... fork. Mix in the oil thoroughly with a fork. ... with a fork. Press pastry firmly into a ball. ... repeat 2nd half for cover.
Ingredients: 5 (flour .. oil .. salt ...)
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- 57. WHOLE WHEAT PIE CRUST
- Stir salt and flour ... dry ingredients. Pour in oil and water. Mix lightly ... 3 to 4 tart pans.
Ingredients: 4 (oil .. salt ...)
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- 58. OAT BRAN PIE CRUST
- Combine first three ingredients. Stir in oil and crumble with hands ... pan and prick with fork.
Ingredients: 5 (bran .. flour .. oil ...)
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- 59. THERESA'S PIE CRUST
- Mix well, adding ice water a little at a time, using fork to insure mixture of ingredients. Flour cloth then put dough on cloth. Place Saran Wrap ...
Ingredients: 4 (flour .. salt ...)
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- 60. OIL PASTRY
- (For sweet pie - ... sugar in bowl. Add oil; mixing until particles ... omit the salt. Pie crust made with self-rising flour ... at 450 to 475 degrees.
Ingredients: 12 (flour .. oil .. salt ...)
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