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Dissolve yeast in water, stir in oil, then flour and salt together. Knead until smooth and elastic (about 15 minutes), shape into balls. Place in ...

Refrigerate about 1 hour before serving.

Stir together eggs and milk. Add the rest of the main ingredients in the order given. Pat in a ring mold, then turn into a 9 inch pie plate. Cover ...

Mix water and yeast. Add 1/3 cup sugar. Next add 1/2 cup Crisco, mix well. Fold in egg and salt. Next add 2 cups bread flour, mixing well. Mix in the ...

Combine and bake one hour at 400 degrees. Remove from oven and stir. Bake for another half hour, last 15 minutes, top with noodles.

Mix all ingredients together. Bake at 350 degrees for 1 1/2 hours in a conventional oven or 30 to 45 minutes in a convection oven. Serves 200.

Combine first 5 ingredients in a large bowl. Pour the boiling water over and stir to combine. Dissolve the yeast in 1/2 cup warm water. When batter ...

Preheat oven to 350 degrees. Place chicken pieces on flat pan. Sprinkle with olive oil and then squeeze on lemon juice. Add crushed garlic, salt and ...

Cream sugar and butter. Add 1 egg yolk at a time. Beat until creamy and then fold in stiffly beaten egg whites. Line 9"x13" pan with half of the ...

Mix salt, pepper and sugar together. Layer lettuce, peas, onions, peppers, and water chestnuts; then dressing, then salt, pepper and sugar mixture. ...

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