|Marion Brown's Southern Cook Book|
|by Marion Brown|
With sales of more than one-half million copies since its original publication in 1951, Marion Brown's Southern Cook Book is one of the most popul...
Results 51 - 60 of 387 for minute brown rice
Cook and stir ... Dutch oven until brown; drain. Stir in rice, milk, celery, ... in 350 degree oven until center is bubbly, about 45 minutes. 4 servings.
1. Fry bacon ... the pan, add rice, onion and celery. Brown about 10 minutes, stirring often. ... with other ingredients. Bake at 375 degrees for 1 hour.
Cook rice normally. Fry bacon ... beans, bacon and onion plus seasonings. Simmer at least ten minutes to blend flavors. Serve over cooked rice. Serves 6+.
Cook 1 cup brown rice in 2 cups ... for approximately 20-25 minutes. Add frozen ... before its done. Chop roasted peppers and add to rice prior to serving.
Combine all ingredients, ... fare, prepare cranberry rice toss. Combine first ... a sauce over brown rice. May be ... pecan halves and whole cranberries.
Heat butter in ... let boil. Add rice and return to ... and simmer 5 minutes. Remove from ... more minutes. Fluff rice with a fork, then serve. Serves 6.
Steam spinach; after ... cooked, approximately 5 minutes. Use excess water for cooking brown rice. Cook rice ... celery. May sprinkle with cheese, if desired.
Preheat the oven ... the eggs and rice in a large ... inch deep casserole dish. Bake 45 minutes to 1 hour. Top with meringue and bake until brown. Feeds: 6.
In large skillet, ... hot oil 2 minutes on each side until brown. Remove; set ... tomatoes, broth, uncooked rice, and hot ... until cheese melts. Serves 6.
Cook rice day before and ... to recipe and Brown Rice Casserole. Next ... lettuce. May be served with Marscell's peanut butter dressing. Makes 2 ample servings.
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