- 51. MEXICAN TAMALE PIE
- Brown ground chuck, onion and green pepper. Drain fat. Add next 8 ingredients. Simmer 20-25 minutes until thick. Add cheese; stir until melted. Pour ...
Ingredients: 15 (cheese .. cornmeal .. garlic .. olives .. onion ...)
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- 52. MEXICAN APPLE PIE
- Fill the uncooked pie shell with the sliced ... one hour for 375 degrees.
Ingredients: 7 (bag .. flour .. nutmeg .. smith .. sugar ...)
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- 53. MEXICAN TAMALE PIE
- Brown ground beef. Drain ... simmer 2-4 minutes. Prepare Mexican cornbread mix as directed. ... degrees until cornbread is done.
Ingredients: 5 (beef .. corn .. sauce ...)
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- 54. MEXICAN APPLE PIE
- Use 9 or 10-inch pie plate. Place one tortilla ... whipped cream or ice cream.
Ingredients: 6 (cinnamon .. sugar .. tortillas ...)
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- 55. MEXICAN CHILI PIE
- Sprinkle 1 cup chips in bottom of baked pie shell. In bowl combine ... more. Serve with desired toppers.
Ingredients: 12 (beans .. cheese .. chips .. cream .. guacamole ...)
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- 56. MEXICAN PIE
- Preheat oven to 350 ... grated cheese in the pie shell, then the chopped ... pepper to taste, if desired.
Ingredients: 8 (milk .. pimientos ...)
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- 57. MEXICAN CHILI PIE
- Sprinkle 1 cup chips in bottom of baked pie shell. Combine chile, peppers, ... Serve with toppers. Serves 6.
Ingredients: 13 (beans .. cheese .. chips .. cream .. guacamole ...)
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- 58. DEEP DISH MEXICAN PIE
- Make a 10 inch pie shell and bake 10 ... added after serving. Freezes well.
Ingredients: 12 (beans .. beef .. cheese .. chilies .. cream .. olives ...)
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- 59. MEXICAN BEEF PIE
- Line pie plate with 1/2 of ... minutes, until pastry is browned.
Ingredients: 10 (beef .. oil .. olives .. onion .. pie .. salt .. sauce ...)
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- 60. MEXICAN BEEF PIE
- Line 9 inch pie plate with pastry. Heat ... pastry is browned. Serves 5-6.
Ingredients: 11 (beef .. cheese .. crusts .. oil .. olives .. onion ...)
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