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Results 51 - 60 of about 1040 for mexican casserole.

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51. MEXICAN CASSEROLE
Melt butter and blend in flour. Add milk, grated cheese, mustard, salt, and pepper. Cook and stir until smooth. Cut cheese and green chilies into 1/2 ...
Ingredients: 13  (cheddar .. cheese .. chilies .. flour .. ham .. milk ...)
52. MEXICAN CASSEROLE
Cook onion, peppers and meat in skillet until brown. Drain off excess grease. Add chili season, Rotel and tomatoes to meat. Add beans and cook liquid ...
Ingredients: 10  (beans .. beef .. rice .. rotel .. tomatoes .. tortillas ...)
53. MEXICAN CASSEROLE
Brown the beef, onions and garlic; drain. Combine other ingredients in a bowl. Layer meat and soup mixture with cheese and corn chips. Bake at 350 ...
Ingredients: 9  (beef .. cheese .. chilies .. garlic .. onions .. peppers ...)
54. MEXICAN CASSEROLE
Brown meat; add taco seasoning and refried beans. In large bowl, mix soup and enchilada sauce. Tear tortilla and layer with meat and soup in 9 x 13 ...
Ingredients: 8  (beans .. sauce .. soup .. tortillas ...)
55. MEXICAN CASSEROLE
Saute ground chuck, onions, and bell peppers. Drain fat. Layer ingredients in order listed. Bake 350 degrees until bubbly (about 30 minutes).
Ingredients: 8  (beans .. soup .. tomatoes ...)
56. MEXICAN CHICKEN CASSEROLE
Mix soup, milk, broth, onion, salsa, chilies, and olives. Layer chips, chicken, sauce and cheese. Repeat; end with chips. Refrigerate overnight. Bake ...
Ingredients: 10  (broth .. cheese .. chilies .. chips .. milk .. salsa ...)
57. MEXICAN CHICKEN CASSEROLE
Mix together. Bake about 30 minutes, uncovered, at 400 degrees. Serves 6-8.
Ingredients: 8  (cheese .. garlic .. onion .. soup .. tomatoes ...)
58. MEXICAN CHICKEN CASSEROLE
Preheat oven to 350 degrees. Mix chicken, soup, chilies and broth. Pour the chicken over a layer of broken up Doritos. Top with cheese. Bake for 20 ...
Ingredients: 6  (broth .. doritos ...)
59. MEXICAN CHICKEN CASSEROLE
Lightly grease a baking dish. Layer corn tortillas on bottom of dish. Mix all other ingredients, except cheese, in a large bowl. Layer chicken ...
Ingredients: 6  (soup .. tortillas ...)
60. MEXICAN CHICKEN CASSEROLE
Boil chicken, peel off skin and take off bone. Mix with soup, tomatoes, bell peppers, onion, garlic powder, chili powder, and 1/2 cup cheese. Grease ...
Ingredients: 9  (breasts .. cheese .. doritos .. onion .. peppers ...)
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