- 51. MEXICAN CASSEROLE
- Melt butter and blend in flour. Add milk, grated cheese, mustard, salt, and pepper. Cook and stir until smooth. Cut cheese and green chilies into 1/2 ...
Ingredients: 13 (cheddar .. cheese .. chilies .. flour .. ham .. milk ...)
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- 52. MEXICAN CASSEROLE
- Cook onion, peppers and meat in skillet until brown. Drain off excess grease. Add chili season, Rotel and tomatoes to meat. Add beans and cook liquid ...
Ingredients: 10 (beans .. beef .. rice .. rotel .. tomatoes .. tortillas ...)
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- 53. MEXICAN CASSEROLE
- Brown the beef, onions and garlic; drain. Combine other ingredients in a bowl. Layer meat and soup mixture with cheese and corn chips. Bake at 350 ...
Ingredients: 9 (beef .. cheese .. chilies .. garlic .. onions .. peppers ...)
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- 54. MEXICAN CASSEROLE
- Brown meat; add taco seasoning and refried beans. In large bowl, mix soup and enchilada sauce. Tear tortilla and layer with meat and soup in 9 x 13 ...
Ingredients: 8 (beans .. sauce .. soup .. tortillas ...)
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- 55. MEXICAN CASSEROLE
- Saute ground chuck, onions, and bell peppers. Drain fat. Layer ingredients in order listed. Bake 350 degrees until bubbly (about 30 minutes).
Ingredients: 8 (beans .. soup .. tomatoes ...)
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- 56. MEXICAN CHICKEN CASSEROLE
- Mix soup, milk, broth, onion, salsa, chilies, and olives. Layer chips, chicken, sauce and cheese. Repeat; end with chips. Refrigerate overnight. Bake ...
Ingredients: 10 (broth .. cheese .. chilies .. chips .. milk .. salsa ...)
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- 57. MEXICAN CHICKEN CASSEROLE
- Mix together. Bake about 30 minutes, uncovered, at 400 degrees. Serves 6-8.
Ingredients: 8 (cheese .. garlic .. onion .. soup .. tomatoes ...)
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- 58. MEXICAN CHICKEN CASSEROLE
- Preheat oven to 350 degrees. Mix chicken, soup, chilies and broth. Pour the chicken over a layer of broken up Doritos. Top with cheese. Bake for 20 ...
Ingredients: 6 (broth .. doritos ...)
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- 59. MEXICAN CHICKEN CASSEROLE
- Lightly grease a baking dish. Layer corn tortillas on bottom of dish. Mix all other ingredients, except cheese, in a large bowl. Layer chicken ...
Ingredients: 6 (soup .. tortillas ...)
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- 60. MEXICAN CHICKEN CASSEROLE
- Boil chicken, peel off skin and take off bone. Mix with soup, tomatoes, bell peppers, onion, garlic powder, chili powder, and 1/2 cup cheese. Grease ...
Ingredients: 9 (breasts .. cheese .. doritos .. onion .. peppers ...)
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