- 51. LAYERED MEXICAN DIP
- Spread 2 regular cans ... x 12 inch pan. Layer 2 pounds of ground ... sliced olives and Cheddar cheese.
Ingredients: 8 (beans .. beef .. cream .. salsa ...)
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- 52. LAYERED MEXICAN DIP
- Mix together: Mix together: Serve with chips.
Ingredients: 13 (avocados .. cheese .. cream .. dip .. juice .. mayonnaise ...)
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- 53. 7 LAYER MEXICAN DIP
- LAYER 1: 2 (10 1/2 oz.) round cans jalapeno dip (flavored or plain) or ... olives, drained, chopped LAYER 7: 1 package shredded ... with large round tortilla chips.
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- 54. MEXICAN - 7 LAYER DIP
- Spread 1 can refried ... and spread over avocado layer. Chop 2 tomatoes ... chips for scooping up layers.
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- 55. MEXICAN LAYER DIP
- Press refried beans, in layer oblong dish. Sprinkle over ... cheese. Use as a dip.
Ingredients: 8 (beans .. cheese .. cream .. olives .. onions .. salsa ...)
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- 56. MEXICAN LAYERED DIP
- Layer in order and serve with tortilla chips.
Ingredients: 6 (beans .. cheese .. cream .. juice .. olives .. tomatoes)
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- 57. MEXICAN LAYER DIP
- In large dish, layer the above ingredients. In ... of use. Serve with chips.
Ingredients: 8 (cheese .. chilies .. cream .. guacamole .. olives ...)
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- 58. LAYERED MEXICAN DIP
- Mix refried beans with taco seasoning, spread in bottom of 9 x 13 pan. Layer remaining ingredients in order. Serve with tortilla chips.
Ingredients: 8 (beans .. dip ...)
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- 59. MEXICAN LAYER DIP
- Combine sour cream and ... picante sauce to taste. Layer as follows. Make layers ... tomatoes, green onion, cheeses, olives.
Ingredients: 10 (beans .. cream .. olives .. onions .. strips ...)
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- 60. MEXICAN LAYERED DIP
- Spread ingredients in layers in order given in a flat casserole. Refrigerate. Serve with Doritos, Nachos or Frito chips.
Ingredients: 8 (bacon .. beans .. cheese .. cream .. olives .. onions ...)
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