- 51. HOT CRAB MEAT DIP
- Mix all of above. Put in small baking dish. Sprinkle with Parmesan cheese and paprika. Bake 350 degrees approximately 20 minutes. Serve with potato ...
Ingredients: 3 (cheese .. cream .. meat)
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- 52. DEVILED MEAT DIP
- Cut sausage and eggs ... with crackers as a dip or spread on bread.
Ingredients: 6 (eggs .. mayonnaise .. sausage ...)
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- 53. HOT MEAT AND CHEESE DIP
- Brown sausage and ground ... stirring occasionally. Serve with dip size Fritos or tortilla chips.
Ingredients: 6 (beef .. chilies .. onion .. soup ...)
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- 54. CRAB MEAT DIP
- Flake crabmeat, remove (bones if any) beat. Add rest ingredients. Serve with your favorite cracker. Serves: 50.
Ingredients: 5 (catsup .. cheese .. less .. meat .. onion)
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- 55. HOT CRAB MEAT DIP
- Combine all ingredients. Bake in casserole at 325 degrees for 30 minutes. Serve in chafing dish with crackers.
Ingredients: 5 (can .. cheese .. curry .. juice .. meat)
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- 56. MEAT CHEESE DIP
- Brown meats. Melt cheese in ... cooking on low while serving.
Ingredients: 6 (cheese .. soup .. tomatoes ...)
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- 57. MOM'S CRAB MEAT DIP
- Soften cream cheese and mix together all ingredients. Chill. Serve with crackers.
Ingredients: 4 (cheese .. mayonnaise .. meat ...)
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- 58. CHEESE & MEAT DIP
- Brown ground beef, drain grease, add tomatoes, then add cheese, and blend on low fire. Keep dip in crock pot to serve.
Ingredients: 3 (beef .. cheese .. tomatoes)
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- 59. CRAB MEAT DIP
- Let stand in refrigerator a few hours.
Ingredients: 7 (juice .. mayonnaise .. meat .. parsley .. sherry ...)
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- 60. CRAB MEAT DIP
- Have cream cheese at room temperature. Combine all ingredients except almonds. Blend over low heat until warm or bake at 350 degrees for 30 minutes. ...
Ingredients: 10 (almonds .. cheese .. garlic .. juice .. mayonnaise ...)
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