- 51. MARINATED CHICKEN BREASTS
- Mix all ingredients and pour over chicken breasts. Marinate at least 12 hours or overnight. Cook over charcoal grill.
Ingredients: 8 (breasts .. dry .. juice .. sauce .. sugar .. vinegar ...)
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- 52. MARINATED GRILLED CHICKEN BREASTS
- Pour salad dressing over chicken breasts. Marinate overnight. Grill ... to size of chicken breasts.
Ingredients: 2 (breasts ...)
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- 53. HERB - MARINATED CHICKEN BREASTS
- Stir together dressing, milk, ... seasonings. Pour mixture over chicken. Cover; marinate in ... 110 milligrams. Cholesterol: 55 milligrams.
Ingredients: 7 (milk ...)
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- 54. MARINATED CHICKEN BREASTS
- Pour combined barbecue sauce and dressing over chicken. Cover, marinate 1 ... reserved marinade. Makes 8 servings.
Ingredients: 3 (sauce ...)
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- 55. MARINATED CHICKEN BREASTS
- Skin, split and debone chicken breasts. Line 9 x ... 2 hours at 300 degrees.
Ingredients: 6 (bacon .. breasts .. cream .. soup ...)
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- 56. SOUR CREAM MARINATED CHICKEN BREASTS
- Combine sour cream, lemon ... pepper; blend well. Sprinkle chicken with salt and coat ... minutes. Serves 10. If breasts are large, I split ... a whole chicken this way.
Ingredients: 12 (breasts .. cream .. crumbs .. juice .. paprika ...)
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- 57. SOUR CREAM MARINATED CHICKEN BREASTS
- Combine sour cream, lemon ... pepper; blend well. Sprinkle chicken breasts with salt and coat ... buttered pasta. Makes 4 servings.
Ingredients: 12 (cream .. crumbs .. juice .. paprika .. salt .. sauce ...)
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- 58. SOUR CREAM MARINATED CHICKEN BREASTS
- Combine first 7 ingredients. Sprinkle chicken with salt and coat ... Pour 1/2 over chicken breasts. Bake at 350 ... to bake for 15 minutes.
Ingredients: 12 (cream .. crumbs .. juice .. paprika .. salt .. sauce ...)
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- 59. GRILLED MARINATED CHICKEN BREASTS
- In a bowl, whisk ... both sides of each breast in a cross-hatch pattern about 1/8 inch deep. Place chicken in marinade. Refrigerate for ... sure not to over cook.
Ingredients: 7 (halves .. juice .. mustard .. oil .. onion .. salt ...)
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- 60. MARINATED CHICKEN BREASTS
- Put the chicken breasts in a shallow bowl. ... per side or until done.
Ingredients: 10 (half .. lemon .. lime .. mustard .. oil .. salt ...)
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