- 51. ITALIANO MARINARA
- In 2-quart saucepan, heat oil and cook onion and garlic until tender, but not brown. Stir in tomatoes with liquid, parsley, sugar, basil, oregano, ...
Ingredients: 11 (basil .. cheese .. macaroni .. oil .. onion .. parsley ...)
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- 52. JAY LENO'S UNCLE LOUIE'S CHICKEN WINGS MARINARA
- Cook chicken wings by broiling, or lightly flour them and deep fry in safflower or peanut oil. While they are cooking, prepare the sauce. Heat 1/8" ...
Ingredients: 7 (oil .. parsley .. salt .. sauce .. tomatoes .. wings ...)
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- 53. JAY Leno's UNCLE LOUIE'S CHICKEN WINGS MARINARA
- Cook chicken wings by broiling, or lightly flour them and deep fry in safflower or peanut oil. While they are cooking, prepare the sauce. Heat 1/8 ...
Ingredients: 7 (oil .. parsley .. salt .. sauce .. tomatoes .. wings ...)
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- 54. JEN'S DAD'S FABULOUS MARINARA SAUCE
- Melt butter in oil and saute all dry ingredients for 5 minutes. Add tomatoes and simmer 30 minutes. Serve over spaghetti. Serves 4 to 6.
Ingredients: 9 (basil .. flakes .. oil .. oregano .. salt ...)
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- 55. JO'S MARINARA IN MINUTES
- Combine all ingredients in saucepan, stir and cook on medium heat until slow boil. Reduce heat and simmer for 30 minutes, stirring frequently. This ...
Ingredients: 9 (basil .. garlic .. oil .. oregano .. salt .. sugar ...)
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- 56. LINGUINE ALLA MARINARA
- Brown in a deep skillet; do not burn. Crush tomatoes and simmer for 20 minutes. Cook 1 pound linguine (#17), drain and mix with sauce and serve with ...
Ingredients: 7 (basil .. oil .. oregano .. parsley .. tomatoes ...)
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- 57. LINGUINE WITH MARINARA SAUCE
- Use a 2 quart pot or saucepan. Put in olive oil and garlic. Lightly brown the garlic over medium heat. Add the tomatoes, wine, water, and sugar. Stir ...
Ingredients: 10 (oil .. oregano .. pasta .. sugar ...)
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- 58. LINGUINI A LA MARINARA
- Saute garlic, add spices (sweet basil, parsley, oregano, black pepper) in kettle. When garlic is golden add wine saute additional minute then add ...
Ingredients: 11 (basil .. chardonnay .. oil .. oregano .. parsley ...)
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- 59. LINGUINI FISH MARINARA
- Saute garlic in olive oil until soft, golden. Add tomatoes (cut whole tomatoes in small pieces), chicken stock, wine, seasonings, except parsley. ...
Ingredients: 12 (linguini .. oil .. oregano .. thyme .. tomatoes ...)
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- 60. LINGUINI MARINARA
- Saute garlic slightly in oil, just until golden. Add basil, oregano and salt. Drain juice from tomatoes into garlic mixture. Chop tomatoes and add to ...
Ingredients: 8 (linguini .. oil .. parsley .. salt .. tomatoes ...)
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