- 51. FROZEN MALTED DESSERT
- In blender crush malted balls, set aside. Combine ... bowl beat chocolate, condensed milk, egg yolks and ... hours. Return leftovers to freezer.
Ingredients: 8 (balls .. cream .. crumbs .. milk .. vanilla .. yolks ...)
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- 52. CHOCOLATE MALT BARS
- On large mixer bowl ... and fluffy. Add egg malt powder, milk and vanilla. Beat for ... Sprinkle with 1/3 cup malted milk balls.
Ingredients: 10 (egg .. flour .. milk .. sugar .. vanilla ...)
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- 53. ICE CREAM PARLOR MALT
- In 5 cup blender combine milk and instant malted milk. Blend at medium ... raspberries. CHOCOLATE MINT COOKIE MALT: Prepare as directed. ... 1 cup semi-sweet chocolate chips.
Ingredients: 3 (cream .. milk ...)
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- 54. CHOCOLATE MALT BARS
- In a large mixer ... and fluffy. Add egg, malted milk powder, milk, and vanilla. ... 20-30 minutes or until spreadable.
Ingredients: 17 (egg .. flour .. frosting: .. milk .. optional .. sugar ...)
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- 55. JACKIE'S MALT SHOPPE PIE
- Combine all ingredients. Spoon into pie crust. Freeze 4 hours. (Garnish with whipped topping and malted milk balls if desired.)
Ingredients: 4 (crust ...)
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- 56. CHOCOLATE MALT CHEESECAKE
- Combine crust ingredients. Pat firmly in bottom and 1/2" up the side of a 9" spring form pan; chill. To make filling, beat cream cheese until fluffy; ...
Ingredients: 9 (crumbs .. eggs .. milk .. sugar .. vanilla ...)
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- 57. CHOCOLATE MALT CHEESECAKE
- Combine crust ingredients. Pat firmly in bottom and 1/2" up the sides of a 9" springform pan. Chill. To make filling, beat cream cheese until fluffy. ...
Ingredients: 9 (crumbs .. eggs .. milk .. sugar .. vanilla ...)
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- 58. CHOCOLATE MALT CHEESECAKE
- Combine crust ingredients. Pat firmly in bottom and 1/2 inch up the side of a 9-inch springform pan; chill. To make filling, beat cheese until ...
Ingredients: 9 (crumbs .. eggs .. milk .. sugar .. vanilla ...)
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- 59. CHOCOLATE MALT
- Combine first 5 ingredients in container of an electric blender. Cover; process until smooth. Add ice; process until smooth. Serve immediately.
Ingredients: 6 (cubes .. extract .. milk .. syrup .. yogurt ...)
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- 60. CHOCOLATE MALT
- Combine in blender until smooth. Serve immediately. 4 cups.
Ingredients: 4 (cream .. malt .. milk .. syrup)
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