- 51. LUNCHEON CHICKEN BUFFET MOLD
- Beat egg white until stiff; set aside. Heat soup and egg yolk together. Add soaked gelatin and stir to dissolve, approximately 3 minutes. Chill ...
Ingredients: 11 (celery .. mayonnaise .. onion .. pecans .. pickles ...)
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- 52. LUNCHEON CHICKEN CASSEROLE
- The day before or early in the day, cook chicken in seasoned water. When tender, let cool until it can be handled. Then cut the chicken in bite-size ...
Ingredients: 11 (beans .. milk .. noodles .. pimento .. rings .. soup ...)
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- 53. LUNCHEON CHICKEN SALAD
- Mix all above except potatoes. Just before serving add the can of shoestring potatoes.
Ingredients: 6 (carrots .. celery .. mayonnaise .. pineapple .. potatoes ...)
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- 54. LUNCHEON CHICKEN SALAD
- Dissolve raspberry gelatin in boiling water. Stir in lemon juice. Cool to room temperature then stir in thawed raspberries with juice. Chill until ...
Ingredients: 12 (balls .. celery .. cream .. juice .. mayonnaise ...)
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- 55. LUNCHEON CHICKEN SALAD
- Combine chicken, celery, fruit and nuts. Add oil, juice, vinegar and seasonings. Let stand 1 hour and drain. Add mayonnaise and toss lightly. Serve ...
Ingredients: 13 (celery .. juice .. marjoram .. mayonnaise .. nuts ...)
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- 56. LUNCHEON CHICKEN SALAD
- Mix and pour all into a buttered baking dish. Top with crushed potato chips and grated Parmesan cheese. Bake at 350 degrees for 30 to 45 minutes or ...
Ingredients: 10 (almonds .. celery .. juice .. mayonnaise .. onion ...)
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- 57. LUNCHEON CRAB AND SHRIMP SALAD
- Butter bread first, then cube. Add onion and egg. Mix and refrigerate overnight. Add other ingredients next a.m. Garnish with cut tomatoes, avocado, ...
Ingredients: 7 (finely .. mayonnaise .. meat .. shrimp ...)
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- 58. LUNCHEON CRAB BAKE
- Break crabmeat in chunks. Mix with remaining ingredients except buttered crumbs. Pile in greased 1 quart casserole or individual baking dishes. Top ...
Ingredients: 10 (crabmeat .. crumbs .. milk .. salt ...)
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- 59. LUNCHEON CRABMEAT ON ENGLISH MUFFIN
- Combine all ingredients. Toast and lightly butter 6 English muffins. Spread Crab mixture evenly over toasted muffins. Broil until cheese melts and ...
Ingredients: 7 (cheese .. crabmeat .. juice .. mayonnaise .. olives ...)
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- 60. LUNCHEON ENGLISH MUFFINS
- Mix first 6 ingredients together and spread on muffin halves. Place on cookie sheet and broil a few minutes before serving.
Ingredients: 7 (mayonnaise .. muffins .. olives .. salt ...)
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