- 51. LUAU SPARERIBS
- Cut ribs into racks of 2 or 3 and boil in water for 20 minutes. Remove the ribs and pat dry with a paper towel. Place ribs in large baking dish and ...
Ingredients: 9 (ketchup .. peaches .. salt .. sauce .. spareribs ...)
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- 52. LUAU SWEET POTATOES
- Combine. In a 12 x 7 1/2 x 2 inch baking dish arrange 5-6 sweet potatoes (2 pounds), cooked, peeled, and cut crosswise into thick pieces and one 8 ...
Ingredients: 4 (peanuts .. salt .. sugar ...)
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- 53. LUAU TURKEY
- Mix all ingredients except turkey. Arrange hot coals around grill. Place turkey on top of grill about 4 inches from heat. Cook until breast meat is ...
Ingredients: 5 (half .. honey .. juice .. sauce ...)
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- 54. LUSCIOUS HAWAIIAN LUAU SALAD
- Add drink mix to 2 cups water; set aside. Dissolve sugar in warm water. Add corn syrup, lemon juice and drink mix. Freeze until firm around edges. ...
Ingredients: 10 (cherries .. juice .. pineapple .. rings .. sugar ...)
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- 55. MAINLAND CHICKEN LUAU
- Combine pork, chopped chestnuts, onion, crumbs, soy sauce, salt, ginger, cayenne. Divide mixture and press 1/4 on top of each piece of chicken. ...
Ingredients: 13 (chestnuts .. crumbs .. honey .. noodles .. onion ...)
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- 56. SKILLET LUAU
- In skillet cook garlic, curry powder in butter. Stir in soup, water, ham and pineapple. Heat, stirring now and then. Serve on rice. Servings 4.
Ingredients: 7 (garlic .. ham .. soup .. tidbits ...)
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