- 51. LENTIL & WATERCRESS SOUP
- Place stock in pan, ... onion is translucent. Add lentils, hot stock and water, turn heat high until soup comes to boil. Chop ... return to rest of soup.
Ingredients: 8 (lentils .. tamari .. watercress ...)
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- 52. LENTIL SOUP
- Presoaking is not required, ... soak them first. Boil lentils, broth, onion, celery, ... lentils are tender and soup is thick. Add a ... salt and pepper. Serves 4.
Ingredients: 8 (broth .. leaf .. lentils .. salt ...)
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- 53. LENTIL SOUP
- 1 lg. or 2 ... (chopped or sliced) Bring lentils to boil in 3 ... a sieve like pea soup.
Ingredients: 3
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- 54. LENTIL SOUP
- In a large pot ... a boil. Meanwhile, empty lentils into a strainer and ... one hour. Note: If soup is too thick add ... in place of the bacon.
Ingredients: 7 (bacon ...)
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- 55. LENTIL SOUP
- Place lentils in a large bowl. ... toasted bread in each soup bowl. Sprinkle generously with ... Makes 8 to 10 servings.
Ingredients: 14 (bread .. broth .. cheese .. lentils .. oil .. parsley ...)
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- 56. LENTIL SOUP
- In large saucepan, cook ... in crumbled bacon and lentils. Saute 1 minute. ... are very soft and soup has thickened, about 45 ... yogurt. Excess can be frozen.
Ingredients: 16 (bacon .. celery .. cream .. drippings .. garlic ...)
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- 57. RED LENTIL SOUP
- In 6 cups boiling chicken broth, simmer lentils, onion, rice and ... oil and pour over soup just before serving. Serve hot.
Ingredients: 7 (broth .. lentils .. oil .. rice ...)
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- 58. LENTIL AND BROWN RICE SOUP
- In a large heavy ... oven, combine broth, water lentils, rice, tomatoes, carrots, ... bay leaf. Bring the soup to a boil. Reduce ... additional hot broth or water.
Ingredients: 17 (basil .. garlic .. juice .. leaf .. more .. oregano ...)
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- 59. LENTIL AND SPINACH SOUP
- Saute onion in oil ... and brown. Place onion, lentils, chicken broth and ... heat and let the soup simmer for 60 minutes ... topped with the shredded cheese.
Ingredients: 10 (allspice .. broth .. cheese .. lentils .. oil .. spinach ...)
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- 60. LENTIL SOUP WITH TUBETTI
- To 2 quarts of water add lentils, celery and onions ... and add to lentil soup. Serve with grated cheese. Serves 4 to 6.
Ingredients: 10 (celery .. cheese .. lentils .. onions .. salt .. tomatoes ...)
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