- 51. BUFFET LEMON CHEESECAKE
- Combine crumbs, sugar and ... 3 hours. Garnish with lemon slice and mint if desired. Makes 9 to 12 servings.
Ingredients: 6 (crumbs .. milk .. sugar ...)
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- 52. LEMON CHEESECAKE BARS
- Blend dry cake mix, ... in powdered sugar; add lemon peel and juice and ... bars. Store in the refrigerator.
Ingredients: 8 (egg .. eggs .. juice .. peel .. sugar ...)
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- 53. LEMON CHEESECAKE PIE
- Beat cream cheese in ... for 30 minutes. Spread Lemon Topping carefully over hot ... and food coloring. Let cool.
Ingredients: 14 (cornstarch .. eggs .. juice .. rind .. salt .. sugar ...)
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- 54. LEMON CHEESECAKE SQUARES
- Heat oven to 350 ... well after each. Add lemon juice and peel, mixing ... covered in refrigerator. 24 squares.
Ingredients: 12 (crisco .. eggs .. flour .. jam .. juice .. oatmeal ...)
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- 55. LEMON CHEESECAKE BARS
- Heat oven to 350 ... cheese, sugar, vanilla and lemon juice with electric mixer ... 48 bars. Keep in refrigerator.
Ingredients: 8 (cheese .. juice .. sugar .. vanilla ...)
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- 56. LEMON CHEESECAKE PIE
- Beat cream cheese in ... Stir in butter and lemon rind; gradually stir in lemon juice and food coloring. Let cool.
Ingredients: 13 (cheese .. cornstarch .. eggs .. juice .. lemonade ...)
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- 57. CZECH LEMON MERINGUE CHEESECAKE
- Make dough by blending ... yolks, sour cream and lemon juice until very light ... until golden brown. 15 servings.
Ingredients: 13 (cheese .. cream .. flour .. lemon .. sugar .. whites ...)
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- 58. LEMON CHEESECAKE BARS
- Heat oven to 350 ... cream cheese, powdered sugar, lemon peel and juice in ... 1/4 bars. Makes 20 bars.
Ingredients: 10 (juice .. milk .. pecans .. product .. sugar ...)
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- 59. LEMON CHEESECAKE PIE
- Preheat oven to 325 ... pudding, cottage cheese, and lemon peel, blending well. Spoon ... pecans. Chill for several hours.
Ingredients: 8 (cheese .. cream .. milk .. pecans .. peel ...)
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- 60. LEMON CHEESECAKE
- Graham Cracker Crust: Place ... blend until smooth. Add lemon pudding and blend until ... cracker crumbs. Chill 3 hours.
Ingredients: 5 (cheese .. crust .. milk ...)
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