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Gourmet Paris 2002: What You Want to Eat, Where, Dish by Dish, Revised
by Rubin, Emmanuel
The essential guide to Paris' best restaurants for French and international cuisine...

Results 51 - 60 of 68 for lamb dishes.

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51. MARIA'S CANNELLONI
Heat 2 tablespoons oil in skillet. Saute lamb, chicken leg and ... Grease 2 (9"x13") baking dishes. Place 1 cup ... sauce in each baking dish. Fill each crepe ... serving. Serves 8 to 10.
Ingredients: 18  (cheese .. crepes .. flour .. milk .. oil .. sauce ...)
52. EGG STUFFED MEAT LOAF ZIND I SITH
Mix together meat, parsley, ... sides. Remove to baking dish. Brown well 4 ... slice. Top with heated sauce.
Ingredients: 13  (allspice .. eggs .. flour .. parsley .. salt .. scallions ...)
53. PRUDENT PASTITSIO
Cook lamb and onion on top ... then spread in baking dish. Make a white ... 350 degrees for 30 minutes.
Ingredients: 9  (cheese .. cinnamon .. milk .. sauce .. thyme ...)
54. EGGPLANT MOUSSAKA
Cut eggplant into 1/4 ... base of a baking dish, add a layer ... serve. Serve 6 to 8.
Ingredients: 21  (cheese .. cinnamon .. eggplant .. flour .. lamb ...)
55. ROLLED GRAPE LEAVES
Put meat in a ... row. Place inverted dinner dish on top of rolled ... is tender, it is done.
Ingredients: 9  (allspice .. lamb .. leaves .. rice .. salt ...)
56. GOURMET STEW
Place meat in baking dish. Stir other ingredients ... chicken for 1 1/2 hours.
Ingredients: 4  (pieces .. soup ...)
57. SHEIGH IL MIHSHEE
Peel eggplants and cut ... butter, place in baking dish and bake in hot ... 30 minutes. Serve over rice.
Ingredients: 7  (coarse .. eggplants .. sauce ...)
58. GRAPE LEAF ROLLS
Rinse leaves in cold ... to cover, or use lamb bones if you have ... leaves down with inverted dish. Add water to ... or a large chain store.
Ingredients: 6  (approximately .. juice .. salt ...)
59. SHEPHERDS PIE
1. In plastic bag, ... salt and pepper. Add lamb cubes, half at a ... shallow 2 quart baking dish. (I use a ... about 15 to 20 minutes.
Ingredients: 17  (cubes .. egg .. flour .. oil .. peas .. potatoes ...)
60. GREEK CASSEROLE
Fry meat, onions, peppers ... 10 minutes. Line baking dish with butter or other ... degrees for 1 1/2 hours.
Ingredients: 14  (cheese .. crumbs .. eggs .. garlic .. juice .. leaf ...)
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