- 51. OREO SUPREME
- Prepare pudding as directions say. Line ... mixture. Cover that with Cool Whip. Top with small ... Chill several hours, then serve.
Ingredients: 3 (whip ...)
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- 52. PEACHES N CREAM PIE
- Beat cheese until smooth; blend in sugar and 2 tablespoons milk. Fold in 2 cups of the whipped topping and spread in crust. Top with diced peaches, ...
Ingredients: 9 (extract .. milk .. sugar ...)
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- 53. PEANUT BUTTER SNACKING CUPS
- Line 12 cup muffin ... blending until smooth. Add pudding mix. With electric mixer ... peel off papers. (12 servings)
Ingredients: 7 (crumbs .. milk .. preserves .. whip ...)
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- 54. PINA COLADA TORTE
- Combine cake mix, eggs ... minutes or until done. Cool for 10 minutes and ... cup of juice. Combine pudding mix, 3/4 cup of ... frost cake with remaining topping.
Ingredients: 9 (eggs .. juice .. oil .. rum .. whip ...)
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- 55. PINEAPPLE PIE
- Combine ingredients in order given, adding dry pudding mix slowly. do not over stir. Fill pie shell and chill 1 hour.
Ingredients: 5 (cream .. whip ...)
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- 56. PISTACHIO DESSERT SALAD
- Combine pudding mix, crushed pineapple with syrup, marshmallows and nuts in a large bowl. Mix well; blend in whipped topping. Chill.
Ingredients: 5 (marshmallows .. nuts .. whip ...)
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- 57. PISTACHIO SALAD
- Mix all ingredients well. Put in large Pyrex dish and let chill in refrigerator for at least an hour.
Ingredients: 5 (marshmallows .. nuts .. whip ...)
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- 58. PUMPKIN CRUNCH CREAM PIE
- Pour milk into mixing bowl. Add pie filling mix. Beat with wire whisk until well blended, 1 minute. Let stand 5 minutes. Blend in pumpkin, spice, ...
Ingredients: 8 (almonds .. chips .. crust .. milk .. spice ...)
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- 59. PUMPKIN MOUSSE PIE
- Prepare pie filling mix ... spice, and 2 cups Cool Whip. Spoon into pie ... Store leftover pie in refrigerator.
Ingredients: 6 (milk .. spice ...)
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- 60. PUNCH BOWL CAKE
- Make cake in three layers. Mix Jello and water. Spoon in ... strawberries. Mix your vanilla pudding mix. Put cake layer ... don't use glaze.) Spread Cool Whip on top. Nuts are optional.
Ingredients: 8 (cake .. glaze .. jello .. nuts .. whip ...)
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