- 51. ITALIAN MEATBALLS AND SAUCE
- Mix all meatball ingredients well. Make into 1 inch balls. Heat sauce ingredients and add meatballs. Cook covered over medium to low heat for 1 1/2 ...
Ingredients: 19 (basil .. beef .. bread .. cheese .. eggs .. oregano ...)
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- 52. ITALIAN SPAGHETTI SAUCE
- In a large aluminum pot, brown garlic and brown sausage. Remove. Brown beef, ... serving. Serves 6 to 8.
Ingredients: 13 (basil .. beef .. garlic .. leaves .. oil .. oregano ...)
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- 53. ITALIAN MINESTONE
- Saute bacon and sausage in large stock pot ... it thick like a stew.
Ingredients: 18 (bacon .. basil .. beans .. cubes .. endive .. garlic ...)
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- 54. HOMEMADE ITALIAN SAUCE
- Brown chop meat in ... drain; set aside. Brown sausage in olive oil, do ... for 3 hours. Freezes well.
Ingredients: 17 (basil .. cheese .. meat .. oil .. oregano .. parsley ...)
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- 55. ITALIAN PASTA AND BEAN CASSEROLE
- In a large skillet, ... tomatoes, tomato paste, salt, pepper and kidney beans; heat ... 375 degrees for 30 minutes.
Ingredients: 15 (beef .. cheese .. oregano .. parsley .. salt .. thyme ...)
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- 56. ITALIAN SPAGHETTI
- Heat olive oil in ... Add beef, veal, and sausage. Brown well. In ... mushrooms, olives, and pimentos. Delicioso!
Ingredients: 25 (cinnamon .. ground .. leaves .. mushrooms .. oil ...)
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- 57. ROAST BEEF AND ITALIAN OVEN SPAGHETTI SAUCE
- Heat oil and butter ... saute onion, garlic, and pepper. Add meats, cook ... meal for a large crowd.
Ingredients: 20 (allspice .. basil .. beef .. broth .. oil .. oregano ...)
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- 58. ITALIAN SAUSAGE DINNER
- Cut sausage, peppers, potatoes and place ... 45 minutes at 350 degrees.
Ingredients: 6 (garlic .. links .. oil ...)
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- 59. ITALIAN SAUSAGE SOUP
- Fully cook sausage, pierce skin and ... or cubes, tomatoes, green pepper, oregano, basil and ... to prevent pasta from sticking.
Ingredients: 13 (basil .. cheese .. crescents .. cubes .. links ...)
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- 60. SAUSAGE AND ITALIAN PEPPERS
- Use skillet large enough ... olive oil, wine, and sausage; cover. On medium-low ... minutes stirring often. Add peppers, salt, and pepper. ... and serve. Makes 4-6 servings.
Ingredients: 7 (oil .. pieces .. sausage ...)
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