- 51. SWEET BABY RAY'S MEAT MARINADE
- Combine ingredients and marinate meat from 2 to 12 hours before cooking to add a unique flavor to your meat.
Ingredients: 4 (sauce .. vinegar ...)
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- 52. JUDIE'S SAUSAGE AND POTATO SOUP
- Pan roast sausage with ... over low heat. Add wine, stirring constantly, mixture ... parsley, pepper and Worcestershire sauce and return to simmer. ... cheese until it has melted.
Ingredients: 13 (broth .. flour .. garlic .. half .. onion .. parsley ...)
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- 53. MINESTRONE
- In a kettle saute ... Add tomatoes, chicken broth, wine or water and seasonings. ... serving generously with Parmesan cheese.
Ingredients: 21 (basil .. beans .. broth .. cheese .. leaf .. oil ...)
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- 54. SHRIMP AND SCALLOPS WITH PASTA
- 1. Heat 1 stick ... stirring. Add plum tomato sauce and parsley, stir and ... until pink, then add wine. 3. Cook pasta ... prosciutto for shrimp and scallops).
Ingredients: 16 (broth .. cheese .. cream .. flour .. nutmeg .. oil ...)
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- 55. TANGY CHICKEN DRUMSTICKS
- Sprinkle salt, pepper and ... Add onions, green pepper, wine, catsup, Worcestershire sauce, Italian seasoning and bouillon; stir ... over rice. Makes 4 servings.
Ingredients: 14 (catsup .. cube .. oil .. paprika .. salt .. sauce ...)
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- 56. CHESAPEAKE BAY CRAB SOUP
- Heat oil in heavy ... broth, water, clam juice, wine, potato, Worcestershire sauce and Old Bay Seasoning. ... salt and pepper to serve.
Ingredients: 16 (broth .. juice .. oil .. parsley .. peas .. pieces ...)
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- 57. MINESTRONE
- In a large kettle, ... Add tomatoes, chicken broth, wine or water and seasonings. ... serving generously with Parmesan cheese.
Ingredients: 21 (basil .. beans .. broth .. cheese .. herb .. leaf ...)
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- 58. PEGI'S SURPRISE
- Skin sausage. Brown and ... cook this in.) Make white sauce. Add sausage, mushrooms, garlic, onion, pepper and wine. Cook for 15 ... toasted English muffins with condiments.
Ingredients: 13 (chutney .. egg .. muffins .. mushrooms .. onion ...)
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- 59. TERIYAKI MARINADE
- Mix all of above and pour over fork pierced chicken or beef (London Broil, sirloin tip roast, etc.). Marinate overnight. Turn over next day for ...
Ingredients: 6 (sauce .. vinegar ...)
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- 60. CHICKEN BASQUE
- Melt half the butter ... Pour in the tomato sauce and wine, add the garlic. ... and serve hot. Serves 8.
Ingredients: 11 (almonds .. pieces .. sauce ...)
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