- 51. COLD PASTA AND CHICKEN SALAD OR SHRIMP SALAD
- Cook pasta, transfer to mixing bowl. Add 1/3 ... basil, nuts. Mix with pasta.
Ingredients: 10 (hearts .. mushrooms .. noodles .. optional .. tomatoes ...)
|
- 52. MACARONI - SEAFOOD SALAD
- Cook rotini according to directions. Rinse with cold ... bowl and sprinkle with paprika.
Ingredients: 11 (flakes .. mustard .. shrimp .. taset ...)
|
- 53. MAIN DISH SEAFOOD SALAD
- Combine dressings and cheese. Mix. Add remaining ingredients. Mix lightly. Chill. Enjoy!
Ingredients: 10 (celery .. cheese .. slices .. tomato ...)
|
- 54. MARY'S MACARONI SALAD
- Add broccoli and cauliflower, chopped Mix all ingredients together. Then add more dressing if needed. Refrigerate (Longer it sits the better).
Ingredients: 9 (cheese ...)
|
- 55. NEPTUNE SALAD
- Cut 1/2-inch from stem ... on a paper towel to drain. Saute peppers, carrots ... the reserved pulp and cook over medium heat, stirring ... and thickens. Stir in shrimp, crabmeat, lobster, parsley ... parsley and serve. Serves 6.
Ingredients: 17 (carrots .. crumbs .. flour .. onion .. parsley ...)
|
- 56. NEW ORLEANS JAMBALAYA
- Brown chicken, a few ... Return chicken with tongs to kettle. Stir in tomatoes, ... minutes. Stir in celery, shrimp and rice, making sure ... corn bread. Yummy! (Serves 12)
Ingredients: 13 (celery .. each .. ham .. leaf .. oil .. parsley ...)
|
- 57. OCEAN PIE
- Preheat oven to 375 degrees. Place fish, ... combine flaked fish and shrimp. Melt 3 tablespoons ... saucepan. Stir in flour, cook 1 minute, stirring. Gradually ... and parsley. Makes 4 servings.
Ingredients: 13 (flour .. milk .. parsley .. peel .. salt ...)
|
- 58. ORIENTAL SALAD
- Mix first ten ingredients. ... with peas, rice and shrimp. Refrigerate for 6 to 8 hours. Add almonds ... serving. Serves 6 to 8.
Ingredients: 14 (celery .. oil .. onion .. peas .. rice .. salt ...)
|
- 59. PAELLA SALAD
- Cook rice and shrimp according to package directions and chill. ... rice and shrimp. Serve chilled.
Ingredients: 12 (cream .. oil .. oregano .. salt .. shrimp .. vinegar ...)
|
- 60. PAELLA
- Reserve both legs and ... vegetables are tender-crisp. Remove to a bowl, and lightly ... to rice. Combine sausage, shrimp, and chicken in ... peas or pork to Paella.
Ingredients: 16 (clams .. mussels .. oil .. pieces .. rice .. saffron ...)
|
