- 51. SHIN'S SINFUL CHOCOLATE MOUSSE
- 1. Combine the chocolate, orange juice and ... chocolate melts. Set aside to cool. 2. Place the ... chocolate covered cookies and serve.
Ingredients: 9 (bits .. cream .. eggs .. extract .. juice .. liqueur ...)
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- 52. WHITE CHOCOLATE HAZELNUT CHEESECAKE
- Butter sides of a ... bar, cream cheese, butter, liqueur, vanilla and nutmeg ... mixed. Stir in milk chocolate. Pour into crust. Bake in a 350 degree oven 60 to 65 minutes or until ... chocolate curls before serving. Makes 16 servings. HAZELNUT CRUST: ... and 3 tablespoons butter, melted.
Ingredients: 11 (crust .. eggs .. milk .. nutmeg .. vanilla .. yolk ...)
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- 53. BITTERSWEET CHOCOLATE COATED TRUFFLES
- In double boiler, melt broken chocolate, stirring constantly (or microwave 2 1/2 to 3 minutes on medium). ... Stir in cream then liqueur. Combine with chopped ... kahlua, creme de menthe. Makes 12 truffles.
Ingredients: 3 (cream .. liqueur ...)
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- 54. CHOCOLATE ALMOND SILK PIE
- Combine all crust ingredients ... for 8-10 minutes. Cool. To make filling, combine sugar and ... light and fluffy. Add chocolate and almond extract-liqueur; beat until well ... and sliced almonds. Keep refrigerated.
Ingredients: 12 (almonds .. cream .. eggs .. flour .. liqueur .. sugar ...)
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- 55. CHOCOLATE CAPPUCCINO CHEESECAKE
- Chocolate Crust: Combine 1 cup ... stirring until smooth. Add to cheese mixture, blending well. Add sour cream, salt, coffee, liqueur and vanilla, beating until ... whipped cream and chocolate leaves.
Ingredients: 14 (cream .. eggs .. extract .. liqueur .. salt .. sugar ...)
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- 56. CHOCOLATE FETTUCINI
- To make crepes, process all ingredients except Chantilly Cream and Dark Chocolate Sauce in blender or ... into melted chocolate. Add liqueur and butter; stir to ... heat. Sauce may be reheated.
Ingredients: 16 (coffee .. eggs .. flour .. half .. liqueur .. optional ...)
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- 57. CHOCOLATE GLAZED RUSSE DE STRAWBERRY
- Butter bottom only of ... of lady fingers with liqueur. Place lady fingers ... over low heat, melt chocolate and butter. Spread chocolate ... around dessert. Garnish with strawberries.
Ingredients: 12 (cream .. fingers .. juice .. liqueur .. pieces ...)
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- 58. CHOCOLATE MOUSSE CAKE
- Mix liqueur and water in a ... until gelatin dissolves. Add chocolate and stir until melted ... a time and cool to room temperature. In large ... whipped cream and chocolate shavings.
Ingredients: 8 (chips .. liqueur .. stiff .. sugar .. temperature ...)
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- 59. CHOCOLATE TRUFFLES
- RANGE TOP: Bring cream, butter and sugar to a full boil over ... Remove from heat. Add liqueur and chocolate is melted and mixture ... Store covered in refrigerator. Makes about 2 dozen candies.
Ingredients: 5 (chunks .. cream .. liqueur .. nuts ...)
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- 60. DEATH BY CHOCOLATE
- Preheat oven to temperature listed on brownie mix (normally 350 degrees). Make brownies according to directions ... in brownies and pour liqueur over them. (They are ... layer.) Garnish with shaved chocolate or more candy bar pieces. Serves about 20.
Ingredients: 5 (mousse ...)
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