- 51. HOT TAMALES FOR A CROWD
- Put onions, 1/2 cup water ... and then pour over hot tamales to completely cover. ... from unfolding. Makes about 150.
Ingredients: 14 (cornmeal .. onions .. salt .. sauce .. them ...)
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- 52. HOT WINGS
- Fry or bake chicken ... all are done. Vary hot sauce for desired spiciness. Serve with Ranch or Blue Cheese dressing.
Ingredients: 6 (sauce .. tabasco .. wings ...)
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- 53. BEST EVER CHILI SAUCE FOR HOT DOGS
- Brown ground beef and onions and drain well. Combine ... 10 minutes. Serve over hot dogs and top with ... for quick lunches or snacks.
Ingredients: 5 (beef .. sauce ...)
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- 54. CHEX HOT & SPICY PARTY MIX
- Preheat oven to 250 degrees. Heat butter in large shallow roasting pan in oven until melted. Remove, stir in seasonings. Add Chex and nuts. Mix until ...
Ingredients: 10 (cereal .. nuts .. salt .. sauce ...)
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- 55. CHILI SAUCE - HOT DOGS
- Simmer ground beef and ... egg beaten. Serve over hot dogs.
Ingredients: 8 (beef .. ketchup .. onion .. sauce ...)
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- 56. DELICIOUS HOT CRAB DIP
- Mix all above ingredients ... bubbles then keep it hot - serve with crackers.
Ingredients: 8 (mayonnaise .. meat .. mustard .. salt .. sugar ...)
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- 57. MEXICAN HOT DISH (MEAT LOAF)
- Brown ground beef and onion in fry pan. Add ... cheese is melted. Serves 10-12.
Ingredients: 9 (beef .. sauce .. soup .. tortillas ...)
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- 58. HOT CRAB AND CHEESE CRESCENTS
- Thaw snow crab, drain ... with mayonnaise, cheese and onion, mix well. Separate ... 18 minutes until golden brown.
Ingredients: 5 (cheese .. crab .. mayonnaise .. onions .. rolls)
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- 59. HOT SPINACH BALLS
- Beat eggs in a large bowl. Stir in remaining ingredients except stuffing mix. When well blended, stir in stuffing mix and let stand 20 minutes while ...
Ingredients: 11 (dry .. eggs .. leaves .. nutmeg .. salt ...)
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- 60. BAKED BEAN AND HOT DOG CASSEROLE
- Preheat oven to 350 degrees. In skillet cook sliced hot dogs with chopped onion, butter, dry mustard, ... cheese. Bake for 30 minutes.
Ingredients: 10 (allspice .. beans .. catsup .. cheese .. dogs .. mustard ...)
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