- 51. CONE CAKES
- Have Mom make your favorite cake mix according to the ... Frost and decorate the cones.
Ingredients: 4 (cones .. decorations ...)
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- 52. FRUIT DELIGHT CAKE
- Add fruit to cake batter and bake as ... decorate cake. Keep refrigerate. (Bethlehem-Calvary)
Ingredients: 5 (cheese .. chunky .. whip ...)
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- 53. HEATH BAR CAKE
- Slice cake horizontally into three layers. ... Refrigerate six hours or overnight.
Ingredients: 4 (cream .. sauce ...)
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- 54. MEXICAN BIRTHDAY CAKE
- Cream butter in the ... oven, 40-45 minutes. After cake has cooled, cut cake ... frosting. Frost cake and serve.
Ingredients: 13 (cocktail .. eggs .. flavor .. flour .. homemade ...)
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- 55. MOON CAKE
- Boil together. Take off ... time. Spread on sheet cake pan. Bake at 400 ... to a boil until thick.
Ingredients: 6 (cocoa .. sugar ...)
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- 56. TANDY CAKE
- Beat eggs with mixer ... peanut butter over hot cake. Allow to cool ... or frosting. Cut into squares.
Ingredients: 9 (eggs .. flour .. milk .. salt .. sugar .. vanilla ...)
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- 57. VEGGIE CAKES
- Heat oven to 200 ... to fry all the cakes.
Ingredients: 12 (basil .. cabbage .. carrots .. eggs .. flour .. oil ...)
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- 58. APPLESAUCE CAKE
- Sift flour, soda, salt, and spices. Cream shortening with sugar until light and fluffy. Add egg and beat well. Add dry ingredients, alternately with ...
Ingredients: 12 (cinnamon .. cloves .. egg .. flour .. nuts .. raisins ...)
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- 59. BLACKBERRY JAM CAKE
- Preheat oven to 350 ... and floured 9 inch cake pans for 30 to ... top layer with pecan halves.
Ingredients: 16 (buttermilk .. cinnamon .. flour .. jam .. salt ...)
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- 60. CHOCOLATE ECLAIR CAKE
- Line bottom of cake pan with graham crackers. ... with chocolate frosting and refrigerate.
Ingredients: 4 (crackers ...)
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