- 51. TANGY CHICKEN DISH WITH TOMATOES AND HERBS
- In large skillet, saute onion, garlic and herbs in oil until tender. Stir in ... mixture. Serve chicken with noodles.
Ingredients: 14 (ketchup .. leaves .. mixture .. noodles .. oil ...)
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- 52. CHEESE 'N HERB STUFFED MUSHROOMS
- Rinse and pat mushrooms ... another use. Lightly rub oil on outside of caps ... platter; serve immediately. 24 appetizers.
Ingredients: 4 (cheese .. oil .. paprika ...)
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- 53. FRIED HERB TOMATOES
- Coat tomato slices with ... with stuffing mix. Heat oil in a heavy skillet. ... cheese. Serves 2 or 3.
Ingredients: 5 (cheese .. oil .. slices ...)
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- 54. HERB DRESSING
- This is the best combination but you can make up your own or just use one (especially cilantro). Peel and press garlic. Put all ingredients in ...
Ingredients: 7 (garlic .. mustard .. oil .. vinegar ...)
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- 55. HERBED CHICKEN
- Note: If using dried herbs use sparingly. Rub washed ... pieces with the olive oil, salt, pepper and ... cooking without lid. Serves 4.
Ingredients: 5 (oil .. quarters ...)
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- 56. HERBED SUMMER SQUASH
- Rinse and scrub squash. ... or skillet, heat olive oil or salad oil. Stir ... for a minute. Add herbs and vinegar. Add the ... and sourdough rolls. 4 servings.
Ingredients: 11 (basil .. leaves .. oil .. oregano .. rosemary .. vinegar ...)
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- 57. LEMON AND HERB CHICKEN
- Rub the chicken with half the onion. Mix herbs, etc. Coat chicken with marinade for at least 30 minutes. Bake or broil or grill.
Ingredients: 9 (juice .. oil .. onion .. oregano .. rosemary .. thyme ...)
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- 58. TANGY CHICKEN WITH TOMATOES AND HERBS
- In Dutch oven or ... saute onion, garlic, and herbs in oil until onion is tender-crisp. ... servings (about 3 cups sauce).
Ingredients: 15 (ketchup .. leaves .. mixture .. noodles .. oil ...)
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- 59. CITRUS AND HERB-BROILED TROUT
- Yields 4 servings. Preparation ... inside and out with oil and sprinkle with salt ... trout atop fruits and herbs. Broil about 4 ... to 5 minutes of broiling.
Ingredients: 7 (oil .. parsley .. tarragon ...)
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- 60. GARDEN-FRESH HERB SCONES
- Heat oven to 375 ... another bowl, whisk buttermilk, oil, egg, lemon juice, garlic, chives, and herbs until well blended. Scrape ... 15-20 minutes more before serving.
Ingredients: 13 (cheese .. chives .. egg .. flour .. garlic .. juice ...)
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