51 - 60 of 94 for hawaiian cake frosting
Preheat oven to ... minutes. To make frosting, melt butter ... boiler. Add egg, powdered sugar, salt and vanilla. Beat until smooth. Spread over cooled cake.
Combine flour, sugar, ... toothpick comes out clean. Combine in saucepan. Heat until melted and well blended. Pour over the cake while it is still warm.
Stir all ingredients together until well mixed. Pour into a greased and floured 9 x 13 inch pan. Bake 35 minutes in preheated 350 degree oven. Serves ...
Mix all ingredients by hand. Pour in greased and floured 9x13 pan. Bake in 350 degree oven for approximately 40 minutes (top should be golden brown). ...
Mix well. Bake in greased 9 x 13 inch cake pan at 350 degrees for 40 minutes. Frost with cream cheese frosting. Beat well and spread on cake.
Grease and flour 10x14 inch pan. Mix together all ingredients and pour in pan. Bake at 350 degrees for 30 to 35 minutes. 1 package cream cheese, at ...
Combine ingredients in ... floured 9 inch cake pans at 350 ... cool completely before frosting. Cream butter ... sugar and other ingredients. Spread on cake.
Preheat oven to ... beat. Add the cake mix and beat ... cool, cover with frosting. FROSTING: Place ... sides of cake. Store the cake in the refrigerator.
Mix ingredients in order above and bake 30 to 40 minutes at 350 degrees. Cool and frost. Chill and serve.
1. Mix above ... at 350 degrees for 35 minutes. Let it cool completely. 2. Frosting: Beat well with electric mixer. Frost; sprinkle with chopped walnuts.
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