Cooks.com RECIPE SEARCH
 Home  Forums  Potluck Recipes  New Recipes  Unit Calc  Diet/Health Report  Nutrition Facts 
   
 

Results 51 - 60 of 152 for hamburger stew.

Result Page: Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

51. HAMBURGER STEW
Broil hamburger until done. Place on ... 1/2 cup cooked white rice.
Ingredients: 10  (carrots .. flakes .. patties .. peas .. rice .. sauce ...)
52. HURRY UP HAMBURGER STEW
Cook vegetables according to ... pan, cook macaroni. Brown hamburger and drain off fat. ... can tomatoes. Simmer until hot.
Ingredients: 8  (celery .. macaroni ...)
53. HAMBURG STEW
Brown hamburg - set aside; peel ... Simmer 1/2 hour before serving.
Ingredients: 11  (cabbage .. carrots .. cubes .. hamburg .. juice ...)
54. HAMBURGER STEW
Brown hamburger; drain. Combine with ... 1 1/2 hours, stir occasionally.
Ingredients: 9  (celery .. potatoes .. soup ...)
55. HAMBURGER STEW
Boil cabbage and potatoes ... water to cover. Fry hamburger and onion; drain. Add ... gallon. Tastes great reheated, too.
Ingredients: 13  (catsup .. corn .. peas .. salt .. sauce .. tomatoes ...)
56. HAMBURG STEW
Brown hamburger and onions. Add 1 ... the men of the family.
Ingredients: 6  (carrots .. potatoes ...)
57. HAMBURGER STEW
Cover bottom of heavy ... of bacon. Add crumbled hamburger, salt and pepper. ... cook for one (1) hour.
Ingredients: 8  (bacon .. carrots .. onions .. potatoes .. salt ...)
58. HAMBURGER STEW
Put 1 pound hamburger meat in pot, salt ... add 1 can Ranch style beans
Ingredients: 9  (beans .. celery .. meat .. tomatoes ...)
59. HAMBURGER STEW
Brown hamburger, drain, add remaining ... or noodles at the end.
Ingredients: 8  (barley .. bouillon .. carrots .. celery .. onion ...)
60. HAMBURGER STEW
Brown hamburger; add potatoes, carrots, onions, and celery. Cover with water; simmer until vegetables are done, adding water as needed.
Ingredients: 8  (carrots .. celery .. onions .. potatoes .. salt ...)
Result Page: Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next


  top of page

   
ADVERTISEMENT

COOKS.COM : COOKING, RECIPES AND MORE 0.49pke
COPYRIGHT © 2008 The FOURnet Information Network | Privacy | Guest Forum or Login
cpu: 0.03s