- 51. GLAZED HAM
- Place ham in pot of cold ... 1/2 hour at 325 degrees.
Ingredients: 5 (cloves .. honey .. juice .. mustard .. sugar)
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- 52. SAVORY HAM GLAZE AND SAUCE
- In 2 quart saucepan ... Brush 1/2 cup on ham during last hour of ... orange juice to remaining glaze. Serve warm with ... above. (Serve with Butterscotch Yams.)
Ingredients: 5 (juice .. mustard .. sugar .. syrup ...)
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- 53. SAVORY HAM GLAZE AND SAUCE
- In 2 quart saucepan ... Brush 1/2 cup on ham during last hour of ... orange juice to remaining glaze. Serve warm with ... and 1 1/3 cups sauce.
Ingredients: 5 (juice .. mustard .. sugar .. syrup ...)
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- 54. GLAZES FOR BAKED HAM
- For a glazed ham, remove ham 30 ... choice of the following glazes (enough for 4-pound ham); ... boil. Makes 1 3/4 cups.
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- 55. SAVORY HAM GLAZE AND SAUCE
- In 2 quart saucepan, ... Brush 1/2 cup on ham during last hour of ... orange juice to remaining glaze. Serve warm with ... a 3 pound boneless ham.)
Ingredients: 5 (juice .. mustard .. sugar .. syrup ...)
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- 56. HAM GLAZE #1
- Combine sugar, cloves and pineapple with juice. Remove ham 30 minutes before baking ... pattern. Coat ham with glaze and return to oven. Baste every 10 minutes.
Ingredients: 3 (cloves .. sugar ...)
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- 57. ORANGE GLAZED HAM
- Combine: 1 tsp. dry ... 3 pound boneless pre-cooked ham and stud with whole ... last 1/2 hour with glaze. Prepare glaze and ... and brush with orange glaze.
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- 58. SAVORY HAM GLAZE AND SAUCE
- In 2 quart saucepan ... Brush 1/2 cup on ham during last hour of ... orange juice to remaining glaze. Serve warm on ... is not too much sauce.
Ingredients: 5 (juice .. mustard .. sugar .. syrup ...)
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- 59. BAKED HAM WITH STRAWBERRY GLAZE
- Remove gelatin from 10 to 12 pound canned ham, place in roasting ... (16 oz.) jar strawberry glaze. Drain 1 (16 ... and garnish with gingered peaches.
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- 60. GLAZED HAM LOAF
- Combine and press in ring mold. Invert from mold onto pan with sides and bake at 350 degrees for 45 minutes. Blend: 1 tbsp. mustard 2 tbsp. vinegar 1 ...
Ingredients: 6 (crumbs .. eggs .. ham .. milk .. onion .. pork)
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