- 51. EGGPLANT MEATLOAF
- Brown meat in skillet. Chop unpeeled eggplant. Boil or bake chopped eggplant until soft. Add cooked eggplant to combined meats. Add all other ...
Ingredients: 9 (beef .. eggplant .. lamb .. sausage ...)
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- 52. GRAIN - STUFFED PEPPERS
- Heat the oven to ... the heat, stir the ground meat into the wheat ... 32g; sodium, 624mg; carbohydrates, 34g.
Ingredients: 12 (bulgur .. garlic .. oil .. onion .. parsley .. pork ...)
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- 53. HOUSEH--POCKET SANDWICH
- Brown meat slightly in skillet. Add chopped onion and cook until translucent. Add pine nuts and seasonings. Cook about 15 to 20 minutes longer using ...
Ingredients: 6 (beef .. cinnamon .. salt ...)
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- 54. KIBBEE ARAS
- Use Stuffing #1 (mixed together) or Stuffing #2 (fried together). Soak bulghur in water until it begins to soften. Squeeze out all the water and add ...
Ingredients: 17 (#1: .. #2: .. allspice .. lamb .. mint .. nuts ...)
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- 55. KIFTA POTATO (MEAT AND POTATO DISH)
- Mix meat, parsley and season to taste. Spread in bottom of pan to about 1 inch thickness. Bake at 375 degrees for 45 minutes to one hour or until ...
Ingredients: 7 (allspice .. lamb .. slices ...)
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- 56. LEFTOVER MEAT STEW
- Combine all ingredients, except peas and parsley in 3 quart microproof casserole. Cover. Use COOK cycle and cook 37 to 40 minutes, or until ...
Ingredients: 11 (lamb .. parsley .. peas .. salt .. sauce ...)
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- 57. MEDITERRANEAN MEAT BALLS
- Soak bread in water or wine. Heat olive oil and fry onions gently until soft, but not colored. Remove from heat. Squeeze bread dry and add to onions ...
Ingredients: 10 (bread .. cheese .. lamb .. marjoram .. oil .. onion ...)
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- 58. MOUSSAKA
- Fry eggplant in oil until brown. Set aside. Brown meat and add spices and tomato sauce. Set aside. Whip eggs, yogurt and cheese together. In an oven ...
Ingredients: 14 (allspice .. cheese .. cinnamon .. eggplant .. eggs ...)
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- 59. MUSHROOM MEATBALLS
- Mix mushroom soup and ... of soup mixture with ground beef or lamb, bread crumbs, onion, ... minutes. Stir occasionally. Serves 4-6.
Ingredients: 7 (crumbs .. egg .. lamb .. onion .. parsley .. soup ...)
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- 60. POTATO TAVA
- Make 1 1/2 inch burgers with meat and line 9 x 13 inch pan. Slice onion and potatoes. Layer n top of meat, 3 or 4 layers. Top with tomatoes, salt and ...
Ingredients: 6 (layers .. onions .. them .. tomatoes ...)
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