- 51. GRILLED SALMON STEAK WITH MUSTARD
- Preheat a charcoal grill or an oven broiler ... and serve. Yield: 4 servings.
Ingredients: 11 (flakes .. juice .. mustard .. oil .. parsley .. rind ...)
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- 52. GRILLED SEAFOOD SALAD NICOISE
- Make the dressing. Whisk ... tablespoons of dressing, arrange tuna and squash slices on ... of dressing. On the grill, cook tuna 2 ... ingredients) and drizzle remaining dressing.
Ingredients: 15 (lengths .. lengthwise .. mustard .. oil .. olives ...)
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- 53. GRILLED SWORDFISH WITH LIME BASIL BUERRE BLANC
- Marinate steaks in above ingredients for 4 hours. 1. Combine lime, wine, garlic and shallots in a wide pan and reduce to 1/4 the volume. 2. Pour into ...
Ingredients: 14 (cream .. garlic .. juice .. knife .. oil .. peppercorns ...)
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- 54. GRILLED TUNAWICHES
- Combine tuna, onion, pickle and ... half of bun. Serve hot.
Ingredients: 6 (mayonnaise .. onion .. pickle .. split ...)
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