51 - 60 of 509 for green onion carrot
Cook bacon until ... into pouch; add carrots and green onion. Sprinkle with ... Close pouch; return to grill until cheese melts, about 1 minute. Serves 6.
Combine sugar, vinegar, ... mixture and immediately pour over cooked carrots. Stir thoroughly and refrigerate at least 24 hours before serving. Serve cold.
In saucepan combine ... mustard. Bring this mixture to a full boil. Cool slightly. Mix in carrots, green pepper and onions to the soup mixture. Chill well.
In medium saucepan, ... butter and cook green onions over medium heat ... Stir in zucchini, carrot, 1 tablespoon ... additional dill. Makes about 4 servings.
In medium bowl combine carrots and onions. Stir in pineapple chunks. Add buttermilk dressing and toss.
Preheat oven to ... Bring water with carrots and bouillon cube ... set aside. Sauté onions in butter; remove ... through, approximately 20 minutes.
Cook carrots in salted water until tender. Blend carrots, pepper and onion in bowl. Cover with sauce and mix well. Refrigerate for 24 hours.
Peel and steam carrots until tender. Microwave ... steamed carrots. Saute green pepper and onion in the 4 ... carrots. Bake at 350 degrees for 30 minutes.
Saute pepper, onion, celery, and add to the carrots. Pour 1 can tomato sauce over all and bake at 350 degrees for 30 minutes.
Put sliced pepper and onion in bowl with carrots.
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