- 51. GREEN TOMATO & ONION PICKLES
- Mix all above ingredients in large cooking pot. Cook over medium heat for 20 minutes or until tomatoes are tender but not mushy. Pour in sterilized ...
Ingredients: 8 (salt .. sugar .. vinegar ...)
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- 52. GREEN ONION BUTTER
- Use fresh herbs if possible. Blend all ingredients well and store in refrigerator. Excellent on garlic bread! Very good on baked potatoes!
Ingredients: 7 (juice .. onion .. parsley .. salt ...)
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- 53. GREEN PEPPER STEAK AND ONIONS
- Cut beef across grain into bite size chunks. Heat oil in frying pan. Add beef and fry until browned. If not done, cover and simmer until it is. Add ...
Ingredients: 7 (cornstarch .. more .. oil .. steak ...)
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- 54. FRENCH GREEN BEANS WITH ONIONS
- Add all ingredients in pan of boiling water. Boil for 5 to 7 minutes. Enjoy!
Ingredients: 4 (bouillon .. onion ...)
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- 55. GREEN ONION CANAPES
- Place half of bacon on a microwave roasting rack set inside of 12"x8"x2" baking dish. Cover with paper towels; microwave at HIGH for 5 to 6 minutes ...
Ingredients: 6 (bacon .. cheese .. mayonnaise .. rounds ...)
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- 56. GRITS AND GREEN ONION BAKE
- Heat oven to 350 degrees. Grease 1-quart casserole. Bring water to a boil in heavy saucepan; stir in grits and salt. Return to a boil; reduce heat. ...
Ingredients: 8 (cheese .. grits .. onions .. sauce ...)
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- 57. GREEN BEAN - ONION CASSEROLE
- Mix in casserole and top with frozen tator tots. Bake 3/4 hour at 350 degrees.
Ingredients: 5 (beans .. onions .. soup ...)
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- 58. MASHED POTATOES WITH GREEN ONIONS AND PARMESAN
- Pressing potatoes through a ... stick) butter 1 bunch green onions, chopped 2/3 c. ... freshly ground pepper and serve.
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- 59. GREEN ONION DIP
- In blender or food processor blend all ingredients until almost smooth. Cover; chill. Makes 2 cups.
Ingredients: 6 (cream .. mayonnaise .. mustard .. onions .. sprigs ...)
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- 60. GREEN BEANS WITH ONIONS AND TOMATOES
- An elegant, mouth-watering side ... to 6. 1 med. onion, quartered and thinly ... chopped 1 lb. fresh green beans, ends and strings ... liquid to evaporate. Serve immediately.
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