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Results 51 - 60 of 134 for greek salad dressing.

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51. GREEK SALAD
Mix oil, Wish Bone dressing, parsley and sugar. Add remaining ingredients and refrigerate 24 hours in covered container. Keeps for 2 weeks.
Ingredients: 10  (celery .. oil .. parsley .. sugar ...)
52. MARINATED GREEK SALAD
Combine all ingredients, except cheese; refrigerate overnight. Just before serving, add crumbled Feta cheese.
Ingredients: 8  (broccoli .. olives .. tomatoes ...)
53. GREEK CHICKEN SALAD
In large bowl, place ... olives, and celery. Add Dressing and stir gently to ... pepper, and salt to taste.
Ingredients: 5  (celery .. chucks .. olives ...)
54. GREEK SALAD
Cut tomatoes and cucumbers ... top. Cover with Italian dressing and marinate overnight or at least 3-4 hours. Serve chilled.
Ingredients: 3  (cheese .. onion ...)
55. SHRIMP AND PASTA SALAD
Three days before serving, ... and use as your dressing on the pasta. Cook ... juice. Serves 12 to 16.
Ingredients: 16  (cheese .. fours .. lemons .. macaroni .. seasonings ...)
56. GREEK CHICKEN SALAD
Combine first five ingredients and set aside. Mix dressing. Toss with chicken. Chill and serve. Serves 6.
Ingredients: 9  (cheese .. cook .. mayonnaise .. olives .. parsley ...)
57. GREEK STYLE SALAD
Cut tomatoes into wedges ... with oil and vinegar dressing.
Ingredients: 6  (olives .. onion .. tomatoes ...)
58. GREEK SALAD
Marinate at least 4 hours or overnight. Optional: Green pepper, onion, cucumber, cauliflower or broccoli.
Ingredients: 7  (chunks .. olives ...)
59. GREEK STYLE TOMATO SALAD
Arrange first four ingredients on a platter or in a bowl. Mix dressing ingredients together and pour over tomatoes. Refrigerate 2 hours.
Ingredients: 11  (basil .. flakes .. oil .. parsley .. salt .. sugar ...)
60. GREEK SALAD
You can adjust amount according to number you are serving, and your own preference. Goes very well with shrimp. Serves 6-8.
Ingredients: 11  (capers .. optional .. sparingly .. whole ...)
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