- 51. TOMATO SHORT RIBS WITH SOUR CREAM GRAVY
- In large, heavy skillet ... noodles with sour cream gravy. Add 2 bouillon ... paste. Gradually add to drippings and cook, stirring, over ... Boil 2 minutes, remove from heat, and stir in ... temperature and do not boil.
Ingredients: 15 (drippings .. flour .. leaf .. noodles .. rosemary ...)
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- 52. BROWN GRAVY
- Put flour and slat ... meat or turkey cooks, drippings will fall into it. When meat is done, remove it from pan. Take pan with ... and flour for more gravy. Stir. When gravy ... turkey stuffing for added flavor.
Ingredients: 6 (drippings .. flour .. salt ...)
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- 53. CHICKEN FRIED STEAK AND CREAM GRAVY
- Trim excess fat from steak; pound steak to ... Reserve 1/4 cup pan drippings for gravy. Serve steak with ... pepper. Yield: 2 1/4 cups.
Ingredients: 14 (drippings .. eggs .. flour .. gravy .. milk .. oil ...)
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- 54. COUNTRY FRIED STEAKS WITH PAN GRAVY
- Beat egg and water ... platter. To make pan gravy: Pour off all but 3 tablespoons of pan drippings. Blend in flour. ... too thick, add more milk.
Ingredients: 14 (cornmeal .. drippings .. eggs .. flour .. milk ...)
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- 55. DILLED MEATBALLS AND GRAVY
- Saute onions in 1 ... 2 quart casserole. Prepare Gravy: Combine drippings, flour, salt, pepper ... at 325 degrees. Serves 6.
Ingredients: 18 (allspice .. broth .. cardamom .. cream .. crumbs ...)
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- 56. GROUND BEEF IN GRAVY
- Cook meat and onion ... cooked egg noodles and gravy for a richer flour.
Ingredients: 8 (beef .. drippings .. onion .. optional .. salt ...)
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- 57. FIVE MINUTE GRAVY
- Remove meat from skillet or roasting pan; pour off. Measure drippings, pour in soup. ... Yields: 1 1/2 cups gravy. Good for beef, ... hamburgers, ham or mashed potatoes.
Ingredients: 3 (drippings .. soup ...)
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- 58. RED-EYE GRAVY
- Bring ham drippings, coffee or water and sugar to a boil. Serve gravy alongside fried country ham, or over hot grits.
Ingredients: 3 (drippings .. sugar ...)
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- 59. FRIED TOMATOES & CREAMY GRAVY
- Combine cornmeal, flour, sugar, ... golden brown in bacon drippings, turning once. Remove slices from pan and place on ... bacon, tomato slices and gravy over English muffins. Serves 6.
Ingredients: 10 (cornmeal .. drippings .. flour .. half .. salt ...)
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- 60. GIBLET GRAVY
- Wash giblets carefully. Place ... in small pieces. Blend drippings and flour together. Add ... Add chopped giblets to gravy. Add 1 chopped hard boiled egg.
Ingredients: 6 (flour .. fowl .. leaves .. salt ...)
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