- 51. CHOCOLATE ICE BOX DESSERT
- Blend water and chocolate in double boiler. Remove from heat and immediately add egg yolks one at a time, beating well after each. Fold in stiffly ...
Ingredients: 6 (cream .. pecans .. wafers ...)
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- 52. OOEY GOOEY DESSERT BARS
- Melt caramels with 1/2 cup evaporated milk in double boiler. Meanwhile, melt butter and add to cake mix and 1/3 cup evaporated milk. Mix well and add ...
Ingredients: 7 (caramels .. chips .. milk .. pecans ...)
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- 53. TOO RICH CHOCOLATE DESSERT
- Mix first 4 ingredients and spread into greased glass cake pan (approximately 13 x 9 inch). Mix last 4 ingredients and pour over top. Bake at 350 ...
Ingredients: 8 (cheese .. eggs .. sugar ...)
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- 54. CHOCOLATE MINT DESSERT
- Reserve 2/3 cup crushed Oreo. Mix remaining Oreos with 1/4 cup melted butter. Press in 9 x 13 pan. Chill. Melt chocolate, add 1/2 cup butter, sugar ...
Ingredients: 7 (sugar .. vanilla ...)
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- 55. OREO COOKIE DESSERT
- Make sauce: melt chocolate with 1 stick butter. Add sugar and Pet milk. Bring to full boil and remove from heat. Cool. Crush cookies. Mix with 1 ...
Ingredients: 8 (almonds .. cookies .. cream .. milk .. sugar .. whip ...)
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- 56. BETTER THAN EVER DESSERT
- Bake cake according to directions on the box in 9 x 13 pan. Cool. With a wooden spoon handle, poke holes in the cake. Pour condensed milk over cake. ...
Ingredients: 5 (bar .. milk .. sauce .. whip ...)
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- 57. DESSERT DREAM
- First bring ingredients for sauce to boil and immediately reduce heat. Simmer for 5 minutes. Set aside to cool. Next, assemble crust by mixing Oreos ...
Ingredients: 8 (bar .. milk .. sugar .. vanilla ...)
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- 58. OREO COOKIE DESSERT
- Melt first four ingredients and bring to a boil. Boil for 15 minutes, stirring constantly; cool. Crush Oreo cookies and mix with 1/3 cup melted ...
Ingredients: 9 (cookies .. milk .. sugar .. whip ...)
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- 59. BOWL DESSERT
- Melt chocolate in double boiler. Add 2 1/2 teaspoons water and blend. Remove from heat. Add egg yolk, beating vigorously until blended. Add 1 ...
Ingredients: 7 (cake .. sugar ...)
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- 60. DESSERT BARS SUPREME
- Heat oven to 350 degrees. Grease 13 x 9 inch pan. In large bowl, combine base ingredients; mix until crumbly. Reserve 2 cups for topping; press ...
Ingredients: 25 (combinations: .. dutch .. egg .. eggs .. food .. fudge ...)
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