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Results 51 - 60 of 602 for garlic pork roast.

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51. BAR-B-QUE
Bake beef and pork roasts in oven adding no ... to shred. This freezes well.
Ingredients: 9  (optional .. round .. sugar .. tabasco .. tomatoes ...)
52. BEEF STEW
Put olive oil about ... top of stove. Chop garlic and saute in hot ... water boils away. Mix pork gravy according to directions ... cream (if desired) before serving.
Ingredients: 12  (flour .. garlic .. lengths .. oil .. peas .. squares ...)
53. CHALUPA (CHA - LOO - PA)
Place everything in heavy ... for 5 hours until roast falls apart. Remove roast ... or hot peppers on top.
Ingredients: 11  (oregano .. overnight .. roast .. salt ...)
54. CHALUPA
Place all ingredients in pot and cover with water. Cook slowly for 6- 8 hours. Shred meat. Return to pot and cook 1/2 hour. Salt to taste. Serve as ...
Ingredients: 7  (beans .. chiles .. oregano .. roast ...)
55. CHALUPA
Put all ingredients in ... bones and break up roast with a fork. Cook ... or roll in warm tortillas.
Ingredients: 10  (beans .. cheese .. chilies .. garlic .. oregano ...)
56. CHIMICHANGA MEAT
Preheat oven to 200 degrees. Place roasts in large roasting pan. ... Add green chili salsa, garlic powder, flour, salt and ... Freeze. Use within 6 months.
Ingredients: 10  (chilies .. flour .. roasts .. salsa .. salt ...)
57. FRIED RICE
Mix rice, soy sauce, ... In hot oil, brown garlic. Add peas and ... of fresh parsley. Serves 4-6.
Ingredients: 10  (oil .. peas .. sauce .. these ...)
58. GREEN CHILI
Cube meat and flour; ... amount of shortening. Put pork in saucepan with water ... beef. Chop clove of garlic, add to above. ... green chilis for hotter mixture.
Ingredients: 6  (garlic ...)
59. JOHN'S BEEF RAVIOLI
Finely grind together the beef, pork, veal and spinach. Add allspice, salt, pepper, garlic, and cheese to ... becomes too thick, add broth.
Ingredients: 12  (allspice .. cheese .. chops .. eggs .. flour .. roast ...)
60. MEXICAN MEAT MIX
Preheat oven to 200 degrees. Place roasts in large roasting pan. ... 1 minute. Add salsa, garlic powder, flour, salt and ... cups of Mexican Meat Mix.
Ingredients: 10  (chilies .. flour .. roast .. roasts .. salsa .. salt ...)
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