- 51. NON-CHICKEN DRUMSTICKS
- Brown the onion in the butter and with a sprinkle of vegetized seasoning. Then mix together all of the remaining ingredients. Shape this mixture into ...
Ingredients: 7 (crumbs .. finely .. onion .. potatoes .. rice .. walnuts ...)
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- 52. POT-A-CHIN-WAU
- Brown pork with garlic, onion salt and pepper. Boil and mash potatoes. Drain pork with ... 350 degrees for 30 minutes.
Ingredients: 7 (corn .. onion .. pork .. salt ...)
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- 53. ROSE SHEPHERD'S PIE
- Fry chuck with garlic salt and onions; drain well. Make instant mashed potatoes; set aside. Mix ... dish - a great meal.
Ingredients: 7 (beans .. potatoes .. salt .. soup ...)
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- 54. SENATE BEAN SOUP
- Wash beans and soak ... onion and celery. Add garlic and simmer 1 hour. ... to taste. Can be frozen.
Ingredients: 6 (beans .. meat ...)
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- 55. SHEPHERD'S PIE
- Saute chopped onions in ... break up lumps. Add garlic, cloves, ginger, Worcestershire ... proof casserole, top with mashed potatoes, brush top with ... until top is golden brown.
Ingredients: 12 (cloves .. flour .. paprika .. potatoes .. sauce ...)
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- 56. SHEPHERD'S PIE
- Saute the onion, garlic and celery in butter ... egg yolks to the mashed potatoes.
Ingredients: 11 (celery .. gravy .. lamb .. onion .. parsley .. potatoes ...)
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- 57. TUNA BAKE
- Mix all together and bake at 350 degrees until golden brown.
Ingredients: 8 (cheese .. garlic .. milk .. soup .. tuna ...)
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- 58. ZESTY MEATBALLS WITH DIP
- Combine eggs, milk and potato flakes in bowl; let stand for about 1 minute. Add remaining ingredients; mix well. Shape into 1 inch balls.
Ingredients: 9 (beef .. flakes .. milk .. onions .. salt .. sauce ...)
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- 59. BEEF VEGETABLE SOUP
- Cut meat into bite-size pieces. Brown in 2 tablespoons shortening. Add seasonings and water. Bring to a boil and add the remaining ingredients. ...
Ingredients: 14 (barley .. leaves .. roast .. salt .. sauce ...)
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- 60. CREAM OF CAULIFLOWER SOUP
- In a saucepan melt butter and cook onion and garlic. Add potatoes, cauliflower ... parsley and sprinkle Parmesan cheese.
Ingredients: 9 (bouillon .. cheese .. parsley ...)
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