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Results 51 - 60 of 72 for fried fish batter.

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51. BEER BATTER FOR FISH OR CHICKEN
Mix flour, beer, salt ... hours. Just before coating fish or chicken stir in ... stiff and fold into batter. Coat fish or ... or pan fry in oil.
Ingredients: 5  (flour .. oil ...)
52. ARCHER TEACHER BATTER
Soak 3 pounds fish fillets (cod, perch, pickerel, ... Dip dredged fillets into batter and let excess drip ... oven until all are fried. Do not heap fish or coating will get soggy.
53. BEER BATTER FOR FISH
Combine flour, salt, pepper ... and gently fold in batter. Dust fish with flour then dip ... many pieces at one time.
Ingredients: 6  (flour .. salt ...)
54. FISH BATTER
Beat egg with water. Add remaining ingredients and mix well. Dip fish in batter and fry or deep fry.
Ingredients: 6  (cornstarch .. egg .. flour .. salt ...)
55. BEER BATTER FOR WALLEYES
Wash fish fillets. Pat dry with ... Dip fish pieces in batter and fry briefly in ... too thick or too thin.
Ingredients: 7  (egg .. flour .. salt ...)
56. FISH BATTER
Put in blender: 2 eggs 1 med. onion Roll fish in flour, then in batter, then in saltine ... before frying. Fry in oil.
57. BATTER FOR FISH
Mix all ingredients well. ... is needed. Make a batter using water. A rather ... Dip the pieces of fish and either deep fry or pan fry until golden brown.
Ingredients: 6  (choice" .. cornmeal .. flour .. paprika .. salt ...)
58. BIG BASS BATTER
Pour oil into a ... 7-UP to make the batter into a soup-like consistency. ... thin. Drop pieces of fish into the batter to ... brown. Drain on paper towels.
Ingredients: 4  (7-up .. oil .. strips ...)
59. BEER BATTER FISH
Heat 1 1/2 inches ... 350 degrees. Lightly coat fish with 3 to 4 ... smooth. Dip fish into batter, letting excess dip ... to 330 to 335 degrees.
Ingredients: 7  (egg .. oil .. salt .. shrimp ...)
60. FISH OR CHICKEN BATTER
Stir together flour, cornstarch, ... whisk again before dipping fish or chicken. Immediately pan-fry ... or deep fry. This batter can be used on vegetables also.
Ingredients: 4  (cornstarch .. flavor .. flour .. salt)
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