- 51. SWEDISH FLAT BREAD
- Mix sugar and melted shortening. Add flour, salt and soda (sifted together) and milk alternately to sugar and shortening mixture. Take 1 tablespoon ...
Ingredients: 7 (salt .. soda .. sugar ...)
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- 52. FLAT BREAD
- Mix together. Add about 4 cups flour to make tough dough. Roll out on well floured board, first with plain rolling pin then use a special pegged ...
Ingredients: 5 (buttermilk .. salt .. soda .. sugar ...)
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- 53. GRANDMA'S FLAT BREAD
- Mix as a pie crust, add 3/4 cup warm water with 1 teaspoon soda. Let dough rest on counter before rolling out. Bake on cookie sheet at 400 degrees ...
Ingredients: 6 (flour .. less .. oatmeal .. salt ...)
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- 54. SWEDISH FLAT BREAD
- Roll into small balls when mixed. Use floured pastry cloth and floured rolling pin. Roll into thin circles and place on cookie sheet. Bake at 350-375 ...
Ingredients: 9 (buttermilk .. flour .. milk .. oatmeal .. salt ...)
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- 55. FLAT BREAD
- Add flour to roll. Let cool before rolling. Roll out thin and bake.
Ingredients: 6 (buttermilk .. oatmeal .. salt .. soda .. sugar ...)
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- 56. FLAT BREAD
- Mix like pie crust. Add 3/4 cup warm water with 1 teaspoon soda. Mix with hands and chill. Roll thin; bake on cookie sheet in 350 degree oven 10 ...
Ingredients: 6 (flour .. oatmeal .. salt .. sugar ...)
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- 57. ITALIAN BISCUIT FLAT BREAD
- Preheat oven to 400 degrees. Combine first 6 ingredients. Separate biscuits, flatten with fingers to about 5 inch diameter. Arrange on cookie sheet. ...
Ingredients: 7 (basil .. biscuits .. mayonnaise .. oregano .. parmesan ...)
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- 58. SWEDISH FLAT BREAD
- Alternate Ways: 1/2 cup powdered buttermilk and 1 pint water. 1 cup wheat flour and 1/2 cup corn meal. Mix ingredients and shape into 24 balls. Roll ...
Ingredients: 8 (buttermilk .. flour .. salt .. soda .. sugar ...)
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- 59. ARABIC FLAT BREAD
- Prepare hot roll mix according to package directions. After rising, place on floured board and knead lightly. Divide into 12 even pieces. Roll out ...
Ingredients: 2 (salt ...)
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- 60. FLAT BREAD
- Mix all ingredients together. Refrigerate batter for an hour. Roll into thin sheets on lightly floured board or cloth. Bake on ungreased baking ...
Ingredients: 9 (buttermilk .. cream .. flour .. oil .. salt .. soda ...)
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