- 51. FLAKY PIE CRUST FOR DOUBLE CRUST PIE
- Mix together flour and ... for 8-10 minutes (prick crust thoroughly with fork before ... not using a baked pie shell fill and bake according to directions.
Ingredients: 4 (milk .. salt .. vinegar ...)
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- 52. FLAKY PIE CRUST
- Mix together. Divide into 2 parts and roll separately between 2 pieces of wax paper. Makes enough for 1 large 2 crust pie.
Ingredients: 4 (7-up .. flour .. oil .. salt)
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- 53. FLAKY PIE CRUST
- Makes 3 double pie crusts.
Ingredients: 5 (flour .. lard .. liquid .. salt .. sugar)
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- 54. FLAKY PIE CRUST (NEVER FAIL)
- Blend together. Beat 1 ... 8 balls for single crust or 4 double crusts. This may be frozen or stored in the refrigerator for a while.
Ingredients: 3 (flour .. salt ...)
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- 55. FLAKY PIE CRUST
- Divide flour in half. ... or board. Makes 4 pie crusts or 2 double crusts. ... water per cup of flour.
Ingredients: 4 (crisco .. flour .. salt ...)
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- 56. PIE CRUST
- Makes 2 (9") pie crusts. Stir and roll out 2 crusts.
Ingredients: 4 (flakiness .. flour .. oil ...)
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