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Results 51 - 60 of 739 for fish sauce.

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51. FISH WITH BROCCOLI & CHEESE SAUCE
Step 1: Place butter ... every 60 seconds until sauce is thickened, approximately 3 ... with lemon juice. Arrange fish on broccoli. Sprinkle with ... Let stand 3 minutes. Serve.
Ingredients: 10  (bouillon .. cheddar .. fillets .. flour .. juice ...)
52. MILLAISE SAUCE FOR FISH
Combine all ingredients and pour over well seasoned fillet of fish. Bake at 400 ... serve. Yield: 1 1/2 cups.
Ingredients: 8  (accent .. cream .. paprika .. parsley .. salt ...)
53. SAUCE FOR GRILLED FISH
Combine, heat and brush on fish.
Ingredients: 5  (juice .. oregano .. salt .. sauce ...)
54. BAKED FISH WITH CHEESE SAUCE
Preheat the oven to ... brush on top of fish. Top with bread ... fish is baking, prepare sauce. In a small ... time: 10 to 15 minutes.
Ingredients: 9  (crumbs .. flour .. milk .. mustard ...)
55. BARBEQUE SAUCE FOR FISH
Simmer a few minutes. Add 1/2 cup catsup. Brush over fish frequently. Excellent on salmon fillets. This is for outdoor grilling only.
Ingredients: 6  (mustard .. sauce .. vermouth ...)
56. COLD FISH COCKTAIL SAUCE
Combine all ingredients. Pour over flaked cold fish and serve on lettuce leaves.
Ingredients: 5  (catsup .. juice .. sauce ...)
57. FISH FILLETS WITH MUSHROOM SAUCE
Sprinkle fillets lightly with ... season to taste. Pour sauce over fish and sprinkle with cheese, ... browned. Serves 6 to 8.
Ingredients: 12  (cheese .. cream .. crumbs .. fillets .. flour .. juice ...)
58. FISH FILLETS WITH PARSLEY SAUCE
Add 1 teaspoon salt ... mix. Rub mixture over fish. Broil over coals ... easily. Serve with remaining sauce. Makes 6 servings.
Ingredients: 9  (fillets .. juice .. mustard .. oil .. parsley .. salt ...)
59. FISH FILLETS WITH TOMATO - HORSERADISH SAUCE
Heat oil in a ... in cooking liquid from fish until sauce is the desired consistency. ... sauce and serve. Serves 4.
Ingredients: 12  (fillets .. juice .. leaf .. oil .. oregano .. parsley ...)
60. FISH WITH LEMON SAUCE
Combine broth, peel and ... and dill weed. Place fish on lightly greased rack ... pan. Lightly brush with sauce. Broil about 4 ... sauce with fish. 4 servings.
Ingredients: 7  (broth .. cornstarch .. juice .. peel ...)
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