51 - 60 of 200 for fig cake made figs
Sift flour, soda ... blended. Add buttermilk, figs, vanilla and ... this icing over cake. I prick ... boils. Pour over hot cake. Cut when cool into squares.
Chop figs and walnuts, mix ... yolks. Mix well, fold in beaten egg whites. Bake in muffin pans. Spray pans with Pam in BOTTOM only. Makes 2 to 2 1/2 dozen.
Sift together the ... oil, eggs, buttermilk, figs and nuts. Bake ... Ice while hot. Boil all together 3 minutes, stirring constantly. Pour over hot cake.
Cream sugar and ... and spices. Add fig preserves, extract, nuts and cherries. Bake in greased and floured tube pan 1 hour and 20 minutes at 300 degrees.
Stir together flour, ... mixture. Fold in figs and walnuts - ... powdered sugar. Garnish serving plate with glacee'd fruit, if desired. Makes 12 to 16 servings.
Mix milk, cooking ... mixture. Add vanilla, figs and nuts. Bake ... ingredients except nuts. Cook to softball stage. Add nuts, pour over cake while hot.
Blend together salt ... pan, pour cooked figs over dough and ... Bake at 350 degrees until brown. Note: Use your favorite cooked fig recipe for filling.
Combine flour, sugar; ... vanilla, eggs and figs. Mix well. ... to 45 minutes or until done. Cake will be a bit watery. Cut in squares while still warm.
Sift first 4 ... buttermilk gradually and fig preserves, nuts and ... 45 minutes. Pour sauce over cake while hot. Mix all ingredients and boil 5 minutes.
Sift flour and ... flour. Add vanilla, figs and nuts. Bake ... Extra good! Good with or without sauce! Mix, boil for 3 minutes. Let cool. Pour over cake.
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