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Results 51 - 60 of 126 for eggplant parmigiana.

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51. EGGPLANT - ZUCCHINI PARMIGIANA
Arrange eggplant in 1 layer on ... Only 140 calories per serving.
Ingredients: 10  (cheese .. crumbs .. salt .. sauce .. slices ...)
52. EGGPLANT PARMIGIANA
Saute onion in olive ... tablespoons Parmesan cheese. Dip eggplant pieces (1/8 inch slices) ... 400 degrees for 20 minutes.
Ingredients: 13  (approximately .. cheese .. eggs .. flour .. oil ...)
53. EGGPLANT PARMIGIANA
Cut off the stem and bottom ends of eggplant. Slice eggplant across ... 325 degrees or until done.
Ingredients: 7  (cheese .. eggplant .. oil .. onions .. tomatoes ...)
54. EGGPLANT PARMIGIANA
1. In 2 tablespoons ... oval baking dish. Wash eggplant; do not peel. ... bake, uncovered, 15 minutes longer.
Ingredients: 17  (cheese .. crumbs .. lbs. .. leaves .. oil .. onion ...)
55. EGGPLANT PARMIGIANA
1. Pare eggplant; cut into very ... degrees for about 15 minutes.
Ingredients: 9  (cheese .. eggplants .. flour .. oil .. salt .. sauce ...)
56. EGGPLANT PARMIGIANA
In hot butter in ... inch baking dish. Wash eggplant; do not peel. ... and slightly browned. Serves 6.
Ingredients: 16  (cheese .. crumbs .. leaves .. oil .. onion .. salt ...)
57. EGGPLANT PARMIGIANA
Cut the eggplants in half lengthwise. Heat ... or until eggplants are tender.
Ingredients: 7  (cheese .. oil .. sauce ...)
58. STUFFED EGGPLANT PARMIGIANA
Cut eggplants in half, lengthwise. Carefully ... filling is hot. Serves 4.
Ingredients: 12  (cheese .. each .. oil .. onion .. oregano .. salt ...)
59. EGGPLANT - ZUCCHINI PARMIGIANA
For Sauce: In medium ... stirring occasionally. Meanwhile peel eggplant, if desired. Cut ... 350 degrees for 20-25 minutes.
Ingredients: 12  (broth .. celery .. cheese .. onion ...)
60. EGGPLANT PARMIGIANA
Break eggs into a ... an arrangement, setting up eggplant, flour and egg ... Chianti, Beaujolais, Cabernet or Zinfandel.
Ingredients: 12  (cheese .. cream .. eggs .. parsley .. salt ...)
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