- 51. HEATH CAKE
- Prepare German chocolate cake ... pour the can of Eagle Brand milk over the cake. ... to cool completely; pour ice cream topping on cake and ... and sprinkle over Cool Whip.
Ingredients: 5 (bars .. milk .. whip ...)
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- 52. LEMONADE PIE
- Whip mixture and pour into crust. Store in refrigerator.
Ingredients: 5 (lemonade .. milk .. whip ...)
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- 53. ORANGE, PINEAPPLE SHERBET (HOMEMADE)
- Mix orange soda. Eagle Brand milk and pineapple in an ice cream maker. Put on lid. Add ice, rock salt; repeat.
Ingredients: 6 (ice .. milk .. pineapple .. salt .. soda ...)
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- 54. ALMOST-BETTER-THAN SEX CAKE
- Bake cake according to ... a wooden spoon. Pour Eagle Brand milk over holes. Then ... Heath bars. Keep in ice box.
Ingredients: 6 (milk .. whip ...)
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- 55. DUTCH APPLE DESSERT
- Preheat oven to 325 ... until golden. Serve with ice cream if desired.
Ingredients: 8 (cinnamon .. nuts .. sugar ...)
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- 56. FROZEN PEANUT BUTTER PIE
- In large mixing bowl, beat cream cheese until fluffy; gradually beat in Eagle Brand milk, then peanut butter ... until firm. Re-freeze leftover pie.
Ingredients: 8 (crust .. juice .. milk .. vanilla ...)
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- 57. GERMAN CHOCOLATE CARAMEL SURPRISE
- Bake cake mix according ... spoon. Fill holes with Eagle Brand milk. Pour butterscotch caramel ... Heath bar pieces on top.
Ingredients: 5 (milk .. pieces .. whip ...)
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- 58. LITTLE BIT OF HEAVEN CAKE
- Cook cake according to ... the holes with the Eagle Brand milk and then the ... sprinkle with Heath Bits O'Brickle.
Ingredients: 5 (milk .. o'brickle .. sauce .. whip ...)
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- 59. COCONUT CARAMEL DESSERT
- Melt butter in large ... on paper towel. Combine cream cheese and milk. beat ... at room temperature before serving.
Ingredients: 7 (milk .. whip ...)
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- 60. DUTCH APPLE DESSERT
- Preheat oven to 350 degrees. In medium bowl combine apples, sweetened condensed milk and cinnamon; set aside. In large bowl cut 1/2 cup butter into 1 ...
Ingredients: 8 (cinnamon .. nuts .. sugar ...)
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