- 51. CHICKEN & VEGETABLE STIR - FRY
- Remove bones from chicken breasts; cut chicken into ... paper towels. In 8-quart Dutch oven or wok over medium-high ... hot rice. Makes 6 servings.
Ingredients: 12 (cornstarch .. mushrooms .. oil .. pods .. salt ...)
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- 52. CHICKEN CACCIATORE
- Rub chicken with garlic. Mince garlic ... Heat oil in large Dutch oven. Brown chicken a ... done, basting occasionally with sauce.
Ingredients: 11 (flour .. leaf .. oil .. salt .. sugar .. tomatoes ...)
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- 53. CHUNKY CHICKEN-NOODLE SOUP
- Combine broiler-fryer, water, celery ... seasoning and thyme in Dutch oven and bring to a ... simmer 45 minutes. Remove chicken from broth and let ... Makes 6 to 8 servings.
Ingredients: 14 (carrot .. celery .. granules .. leaf .. leaves ...)
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- 54. NEW ORLEANS CHICKEN GUMBO
- In Dutch oven cook bacon until crisp. ... on paper towels. Brown chicken in drippings. Add water, ... about 190 calories per cup.
Ingredients: 23 (basil .. celery .. corn .. flour .. leaves .. oil ...)
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- 55. CHICKEN AND OKRA GUMBO
- Sprinkle the chicken pieces with salt, black ... In a 4- quart Dutch oven brown chicken, half at ... with rice. Makes 6 servings.
Ingredients: 5 (oil .. salt ...)
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- 56. CHICKEN CACCIATORE
- Mix the 1/2 cup ... it to coat the chicken pieces. Cook chicken in hot oil in a Dutch oven over medium heat until ... about 30 minutes. Serves 6.
Ingredients: 16 (flour .. leaf .. oregano .. salt .. sauce ...)
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- 57. CHICKEN DRESSING DINNER
- Boil chicken in Dutch oven, covered in water, ... and brown top in oven.
Ingredients: 7 (milk .. people .. soup ...)
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- 58. COUNTRY CAPTAIN CHICKEN
- Using a large butcher knife, cut chicken in half. Cut each ... in a 6 quart Dutch oven and heat over moderately ... remaining sauce. Makes 8 servings.
Ingredients: 14 (flour .. oil .. onion .. raisins .. rice .. salt ...)
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- 59. ROCKY'S CHICKEN NOODLE STEW
- Place chicken in 4 quart Dutch oven. Add water until ... simmer 5 minutes and serve.
Ingredients: 4 (carrots .. leaves .. noodles ...)
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- 60. AMY'S CHICKEN & DUMPLINGS
- Put about 2 inches of water in covered Dutch oven, salt and pepper, chicken; boil chicken for ... Boil dumplings for 20-30 minutes.
Ingredients: 4 (broth ...)
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