- 51. TENDER HOMEMADE NOODLES
- Put flour in a ... of the flour and drop in the remaining ingredients. ... 10 minutes or until tender.
Ingredients: 6 (egg .. flour .. milk .. salt ...)
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- 52. NOODLE APPLE PUDDING
- Mix all together and pour in large pyrex dish. Bake 350 degrees for 1 hour.
Ingredients: 9 (cinnamon .. eggs .. juice .. marmalade .. raisins ...)
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- 53. CHICKEN & NOODLES
- Mix thoroughly; roll with plenty of flour as thin as possible, roll up dough and cut very thin. Let set for a short time after cutting before cooking ...
Ingredients: 5 (eggs .. flour .. milk ...)
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- 54. EGG NOODLES
- In separate bowl beat together: Then add to flour mixture and beat to stiff dough. Roll out; cut to desired widths and lengths and cook until tender ...
Ingredients: 6 (eggs .. flour .. parkay .. salt ...)
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- 55. SMYKANSE (Drop Noodle)
- Mix and beat smooth and let stand 5 minutes. Drop with 1/2 teaspoon into ... and soup or scrambled eggs.
Ingredients: 4 (egg .. flour .. salt ...)
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- 56. DROP-OFF NOODLES
- Mix all ingredients, adding ... faucet water. Note: These noodles can be used for any kind of soups or stew and also for cabbage and noodles.
Ingredients: 5 (egg .. flour .. salt .. turmeric ...)
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- 57. NOODLE RECIPE
- Sift flour and baking ... and stir well. Add eggs and stir until mixture ... Cook, covered, for 45 minutes.
Ingredients: 4 (flour .. milk ...)
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- 58. CHICKEN NO NOODLE
- In kettle, boil together, ... to boil. Meanwhile, cut egg into flour. Add water. ... pieces marble-size, roll smooth. Drop slowly into boiling soup. ... beans and simmer 20 minutes.
Ingredients: 7 (cubes .. egg .. flour .. onions ...)
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- 59. PINCHED NOODLES
- Mix flour, salt and add egg. Stir to make ... sprinkling on a few drops of cold water if ... Stir into stew or soup.
Ingredients: 4 (egg .. flour .. oil .. salt)
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