- 51. HOT SAUCE DIP FOR CAULIFLOWER
- Mix real well. Will keep in covered jar or container for a few weeks.
Ingredients: 6 (catsup .. sauce .. sugar .. tabasco ...)
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- 52. GREAT CRAB DIPPING SAUCE
- Dip cooked crab parts in and enjoy!
Ingredients: 6 (cream .. juice .. mayonnaise .. parts: ...)
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- 53. PICANTE SAUCE AND CHEESE DIP
- Heat in microwave 5 minutes or until cheese is melted. Stir until smooth. Serve warm with plain Tostados.
Ingredients: 3 (cilantro ...)
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- 54. W.'S HOT SAUCE DIP
- Drain juice from tomatoes. Put all ingredients in blender and mix to your own texture. Remove and place in plastic bowl with lid and refrigerate ...
Ingredients: 9 (peppers .. salt .. sauce .. tomatoes ...)
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- 55. PICANTE SAUCE DIP
- Mix very well in blender on high speed the soft cream cheese. Add all other ingredients and mix well. Best if refrigerate overnight before serving.
Ingredients: 6 (available .. hot .. soft ...)
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- 56. FRESH FRUIT SAUCE OR DIP
- Combine and mix until smooth. Delicious for dipping fresh fruit and melon pieces.
Ingredients: 2 (creme ...)
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- 57. TANGY MUSTARD DIPPING SAUCE
- In small bowl, combine all ingredients, chill, covered at least 1 hour.
Ingredients: 5 (mayonnaise .. mustard .. sauce ...)
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- 58. BRUSSEL SPROUT WITH HUNGARIAN DIPPING SAUCE
- Heat water in saucepan, ... milk and cook until sauce thickens. Add sour cream; stir until well heated. Serve warm with brussel sprouts.
Ingredients: 11 (cream .. cubes .. flour .. milk .. salt ...)
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- 59. SHRIMP DIP
- Thaw soup. Process all except last 5 ingredients in food processor or blender until smooth. Drain shrimp and add to blender with parsley and ...
Ingredients: 12 (cheese .. parsley .. sauce .. shrimp .. soup ...)
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- 60. HOT MEXICAN BEAN DIP
- Soak the minced garlic in the hot pepper sauce for 10 minutes. If ... a dollop of sour cream.
Ingredients: 11 (beans .. cheese .. cream .. salt .. sauce ...)
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